size:	22 assorted
colour:	generally

brand	Patisserie Kihachi
Package information	box
number of products	twenty two
flavor	9 types, 22 pieces
Product weight	628 grams

Seasonal ingredients, handmade method. Patisserie KIHACHI is a restaurant born from desserts.
A wide variety of baked confectioneries popular with Patisserie Kihachi, which are baked using the basic ingredients such as flour, butter, and eggs.
[Contents] 2 plain baumkuchen 2 chocolate baumkuchen 6 black sesame and brown sugar cookies 6 vanilla cookies 1 financier 1 chestnut cake 1 honey madeleine 1 marble cake 2 palmiers 9 types in total 22 pieces [Box size] ] 333 x 216 x 58mm [Weight] 628g
[Expiration date] 30 days including the date of shipment [Specific raw materials] Wheat, eggs, milk [Preservation method] Avoid direct sunlight, hot and humid places.

Raw materials/ingredients

"Baumkuchen Plain" Eggs, sugar, flour, cornstarch, margarine, shortening, egg yolk, cream, processed almonds, starch syrup, whole milk powder, maple syrup, processed honey, liquor, vanilla paste, lemon juice, salt/emulsifier (derived from soybeans) ), leavening agent, flavoring, coloring (caramel, carotenoid) "Baumkuchen Chocolat" Eggs, sugar, shortening, cornstarch, flour, starch syrup, cream (including dairy ingredients), margarine, semi-chocolate, chocolate, cocoa powder, liquor/ Processed starch, emulsifier (derived from soybeans), leavening agent, flavoring, coloring (carotenoid) "Black sesame and brown sugar cookies" Wheat flour, butter, processed brown sugar, black sesame, sugar, salt "Vanilla cookies" Wheat flour, butter, powdered sugar, Almond powder, milk, sugar/fragrance “Financier” Eggs, sugar, butter, almond powder, flour, invert sugar, milk, etc. as main ingredients/flavor “Marron cake” Eggs, chestnut cream (sugar, chestnut), butter, Candied chestnuts with astringent skin, almond powder, sugar, powdered sugar, wheat flour, chestnut puree, liquor, agar/leavening agent, stabilizer (polysaccharide thickener), VC "Honey Madeleine" Egg, almond marzipan, butter, flour, sugar, Honey, orange paste, milk-based foods, invert sugar, oligosaccharide, almond powder, orange peel, lemon juice/leavening agent

Caution (Disclaimer) > Please read

・This product can be selected from A, B, and C gifts. If you would like a C gift, please contact us at e_shop@kihachi.jp with your purpose. Example) Mizuhiki: Red and white flower knot, 10 red and white knots, 5 red and white knots, 5 black and white knots, 5 yellow and white knots, Noshi upper row: Birth family celebration, marriage family celebration, visit, recovery celebration, will (condolence speech) ), etc. Lower row: ○○

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	Patisserie Kihachi
Product weight	628 grams
Preservation method	Avoid storing in direct sunlight, hot and humid places.
Product type	pack
Container type	box
Maker	Sazabi League Co., Ltd.
Product weight	628 grams

Kihachi baked confectionery gift

The basis of deliciousness is the selection of ingredients.

We use the same ingredients every day and carefully finish each one to deliver the authentic taste.

A perfect gift for formal occasions.

Financier A major feature of Patisserie Kihachi's financiers is the use of "burnt butter". Chilled butter is boiled down to the point of burning, and melted butter with condensed flavor is prepared. Its rich formulation is so buttery that it oozes on the surface of the financier that has just been baked and just out of the oven.	honey madeleine Roma Zippan is used for the rich and moist dough. In addition, in order to bake it even finer and plump, it is poured into a mold and left overnight to mature. Orange honey, which has a refreshing citrus scent and a faint sour taste, is added with orange peel and orange paste to create a refreshingly sweet madeleine.	cake angle Mixed dry fruits that have been soaked in Western liquor and aged are mixed with butter and sugar and baked moist. As soon as the dough was baked, it was soaked in Western liquor to create a fruit cake with a fragrant aroma.

marble cake Chocolate dough with orange peel and raspberry dough are mixed in an exquisite marble pattern in a baking pan and baked moist.	marron cake A chestnut cake made by adding 100% chestnut puree to chestnut paste made only from chestnuts and sugar, and sweetened chestnuts with astringent skin. Once the dough is baked, it is immediately soaked in rum, which goes well with chestnuts, to create a fragrant and moist cake.	palmier Puff pastry with plenty of butter and chopped almonds sprinkled with granulated sugar and baked fragrantly. A crunchy pie accented with a faintly fragrant cinnamon and almond texture.

Baumkuchen Plain By adding sweetness such as honey and maple syrup in a well-balanced manner, richness and flavor are created. Enjoy the fine texture and moist mouthfeel.	Baumkuchen chocolate A flavorful chocolate flavor that melts in your mouth softly. Enjoy the fragrant, fine texture and moist texture.	vanilla cookie The dough, which spreads the rich richness of butter and the sweet scent of vanilla, is baked using a method that melts in your mouth.	Black sesame and brown sugar cookies The fragrant aroma of roasted black sesame and the gentle sweetness of brown sugar are combined to create a crispy texture. The crisp texture of black sesame is an accent.

ABOUT KIHACHI

Without being bound by genre or common sense

Choose the best method to bring out the best flavor of carefully selected ingredients.

This freedom of thinking is the KIHACHI style.

In order to pursue it

"Ingredients" "Communication" "Hospitality" "Originality"

I have always valued these four values.

Please enjoy the new excitement and joy created by KIHACHI.

Ingredients The deliciousness comes from the ingredients. The choice is the convincing ingredients that you have found yourself. In order to provide delicious food in the most delicious state, we carefully select safe ingredients, focusing on season, freshness, and production area.	Communication The enjoyment of food with a story. The stories hidden in the ingredients, the thoughts put into the dishes, and the episodes of the birth of the products. Food has many stories. If the image expands, the enjoyment of food will spread even more. For this reason, we value communication with each and every customer.	Hospitality Comfort is also a feast. The production of the space, the casual attention, and the timing of the service. A pleasant time increases the joy of eating. We believe that comfort is an important element of deliciousness, and we deliver genuine satisfaction through hospitality tailored to the various situations of our customers.	Originality Let your ideas fly. What is the best way to bring out the best of the materials in front of you? Based on the experience and technology we have cultivated, we offer new encounters and surprises in food, not to mention deliciousness, with free ideas and ideas without being bound by genres or common sense.