brand	(Yes) Kaida Foods
kinds	Udon
number of products	1
Package information	bag
product shape	raw noodles
flavor	soy sauce
number of units	10 meals

Contains 10 servings of Ise Udon. Products do not include anything other than noodles and sauce. Please prepare your favorite ingredients.
For the wheat, we use 100% "Ayahikari" from Mie Prefecture, which contains the optimal ingredients to create a chewy and fluffy texture.
Aged tamari soy sauce is used for the sauce.
Please enjoy the Ise udon of Kaida Shokuhin, a long-established store that has been making noodles for over 80 years.

Safety Notice

This manufacturing plant manufactures products containing buckwheat and eggs.

Raw materials/ingredients

[Udon] Wheat flour, salt, pH adjuster [Sauce] Tamari soy sauce (honjozo), sugar, mirin, dried bonito extract, dried bonito, yeast extract, salt, kelp, (contains wheat and soybeans as part of raw materials)

how to use

[1] Put the noodles in a large amount of hot water and boil for 3-4 minutes. [2] After boiling, transfer the noodles to a bowl and pour the attached "Ise Udon Sauce" without diluting it. [3] Sprinkle green onions, bonito flakes, etc. for condiments to make it even more delicious.

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product description

Ise udon is mainly eaten in Ise City, Mie Prefecture.
The tsuyu is based on tamari soy sauce, and it looks very thick and is often misunderstood as salty, but it is sweet and mellow, and you can feel the rich flavor of bonito and other dashi.
The main condiment is green onion, which is very simple, but you can enjoy a deep flavor.
Our Ise udon uses 100% wheat from Mie prefecture to preserve the authentic taste of the old days.
Because it is a simple udon, we are particular about the ingredients and manufacturing method.
Please enjoy the traditional taste of Ise that we have been protecting for 80 years.

Raw materials/ingredients

[Udon] Wheat flour, salt, pH adjuster [Sauce] Tamari soy sauce (honjozo), sugar, mirin, dried bonito extract, dried bonito, yeast extract, salt, kelp, (contains wheat and soybeans as part of raw materials)

brand	(Yes) Kaida Foods
product size	19x40x18cm
Production area (prefecture)	Mie Prefecture
Preservation method	The expiration date is 3 months from the date of manufacture. It can be stored at room temperature.
Product type	raw noodles
Container type	bag
Maker	(Yes) Kaida Foods
Country of Origin	Japan