brand	Kubota Noodle Industry
kinds	Udon
number of products	3
product shape	dry
flavor	Soup
number of units	1 piece

Contents: Noodles 250g x 1, Soup 50ml x 2/box x 3 boxes Bukkake udon (half-raw noodles) from Yamashita, a famous Sanuki udon restaurant.
Yamashita udon can be said to be the originator of bukkake udon. This is a famous store where the parking lot is filled with cars with out-of-prefecture license plates on holidays.
The main feature of Yamashita udon is its chewy and supple noodles.
It comes with Yamashita's special "tsuyu", which has a rich dried sardine flavor and the firmness of the noodles as they are in the store.

Raw materials/ingredients

Ingredients: Noodles (wheat flour, salt, reduced starch syrup, alcohol, processed starch) / soup (soy sauce, dried sardines, mixed shavings, bonito flavor seasoning, kelp extract powder, shiitake mushroom extract, seasoning, caramel pigment, sweetener (stepia), preservative)

how to use

[How to serve] 1) Boil 2 liters of water per bag of noodles (2 servings). 2) Add the noodles to the boiling water and cook over high heat for 2 minutes while lightly loosening the noodles. 3) After that, reduce the heat to the extent that the hot water does not boil over, and boil for about 16 to 18 minutes. Please change the time a little according to your preference. 4) Wash the boiled udon with water, transfer to a bowl, top with your favorite ingredients such as green onions, fried eggs, etc. Dilute 1 bag of the attached special dashi with about 50ml (1/4 cup) of cold water or hot water and pour over the noodles. please give me. Add condiments such as ginger and sesame, or add lemon juice to make it even more delicious.

Caution (Disclaimer) > Please read

---

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product description

Bukkake udon (half-raw noodles) from Yamashita, a famous Sanuki udon restaurant.
Yamashita udon can be said to be the originator of bukkake udon.
This is a famous store where the parking lot is filled with cars with out-of-prefecture license plates on holidays.
The main feature of Yamashita udon is its chewy and supple noodles.
It comes with Yamashita's special "tsuyu", which has a rich dried sardine flavor and the firmness of the noodles as they are in the store.
A nostalgic taste with a dried sardine base and a good dashi stock.
Store owner Yamashita supervises so that you can easily enjoy the popular taste at home.
Souvenirs, gifts, prizes, etc. are also appreciated.
[Recommended for such people! Recommended for such scenes! ]
●For those who want to enjoy authentic local taste at home.
●For gifts such as mid-year gifts and year-end gifts!
●It is popular as a prize for events at golf courses and housing exhibitions, as a prize for pachinko parlors, and as a gift for life insurance.
【important point】
*Product packaging may change due to manufacturer's circumstances.

Raw materials/ingredients

Ingredients: Noodles (wheat flour, salt, reduced starch syrup, alcohol, processed starch) / soup (soy sauce, dried sardines, mixed shavings, bonito flavor seasoning, kelp extract powder, shiitake mushroom extract, seasoning, caramel pigment, sweetener (stepia), preservative)

brand	Kubota Noodle Industry
Preservation method	Avoid storing in direct sunlight, high temperature and humidity.
Product type	dry
Maker	Kubota Noodle Industry