brand	Kanesu noodles
Product weight	450 grams
number of products	Four
product shape	dried noodles
flavor	Soba
Allergy information	wheat, buckwheat
package weight	1.83 kilograms
number of units	Four

Ingredients: Wheat flour (produced in Japan), buckwheat flour, salt, yam flour Product size (height x depth x width): 21cm x 8.8cm x 13cm
Made with wheat flour (produced in Japan) and salt from Ako, this buckwheat noodle is fermented for a long time and has a firm, chewy texture. Enjoy it cold in the summer and warm in the winter all year round.

Raw materials/ingredients

Wheat flour (domestic production), buckwheat flour, salt, yam flour

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Product introduction

Blessed with the amount of water in the nationally designated first-class river, the Ibo River, the noodle industry has flourished since ancient times. Using wheat flour (produced in Japan) and salt from Ako, the soba noodles have a strong texture that takes time to mature and have a good texture and go down the throat. Cool in the summer and warm in the winter, you can enjoy it all year round.

Raw materials/ingredients

Wheat flour (domestic production), buckwheat flour, salt, yam flour

brand	Kanesu noodles
packing size	21 x 13 x 8.8cm; 450g
Product type	dried noodles
Maker	Kanesu noodles
Product weight	450 grams