size:	regular size
style:	Crispy kelp

brand	Natori
package weight	0.11 kilogram
place of origin	Hokkaido
kinds	Salt

Ingredients: Kombu seaweed (Hokkaido), salt/seasoning (amino acids, etc.), acidulant, sweetener (licorice), spice extract Product size (height x depth x width): 25cm x 15.5cm x 10cm

Raw materials/ingredients

Kombu seaweed (Hokkaido), salt/seasoning (amino acids, etc.), acidulant, sweetener (licorice), spice extract

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Product introduction

We used Saomae kelp from Hokkaido, which has thin leaves, and finished it with a crisp texture. It has a fun crunchy texture and is perfect as a snack when you are feeling a little hungry or for a change of pace. Saomae kombu is called “saomae kombu” when the harvesting of matured kombu begins. The leaves are thin and soft.

Raw materials/ingredients

Kombu seaweed (Hokkaido), salt/seasoning (amino acids, etc.), acidulant, sweetener (licorice), spice extract

brand	Natori
packing size	23.4 x 17.6 x 13cm; 110g
Production area (region)	Hokkaido
Maker	Natori
raw materials	Ingredients: Kombu seaweed (Hokkaido), salt/seasoning (amino acids, etc.), acidulant, sweetener (licorice), spice extract
Product weight	110 grams