brand	knorr
flavor	Jjigae, Egg, Meat, Spinach
Package information	pouch
number of products	1
Product weight	300 grams

Ingredients: ・Egg soup: egg, salt, bonito extract seasoning, starch, edible oil, shiitake mushroom powder, powdered soy sauce, kelp extract, yeast extract seasoning, chicken extract, protein hydrolyzate, spice, yeast extract, clam extract , Ukimi (shiitake mushrooms, wakame seaweed, green onions) / sorbitol, thickeners (modified starch, xanthan gum), seasonings (amino acids, etc.), acidulants, carotene pigments, (partly wheat, eggs, soybeans, chicken, pork, gelatin spinach and bacon soup: egg, salt, starch, sugar, soy sauce, chicken extract, yeast extract, edible oil, spices, Chinese cabbage extract, yeast extract seasoning, wheat fermented seasoning, ukimi (spinach, bacon) ) / sorbitol, paste (modified starch, xanthan gum), seasoning (amino acid, etc.), acidulant, antioxidant (vitamin E, vitamin C), carotene pigment, annatto pigment, sorghum pigment, (partly wheat, milk Ingredients: soybeans, chicken, pork) Seafood jjigae soup: eggs, kimchi sauce, gochujang, beef extract, soy sauce, sugar, apple cider vinegar, spices, salt, clam extract, shrimp seasoning, edible vegetable oil, cod powder, yeast extract , yeast extract seasoning, doubanjiang, Chinese cabbage extract, protein hydrolyzate, powdered miso, fish sauce (seafood), ukimi (spinach, cabbage) / seasoning (amino acids, etc.), paste (modified starch, xanthan gum) ), red pepper pigment, acidulant, spice extract, antioxidant (vitamin E), carotene pigment, (partly wheat, eggs, milk ingredients, shrimp, squid, beef, soybeans, apples, fish sauce (seafood) including)
Product size (height x depth x width): 11cm x 12cm x 11cm

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Knorr freeze-dried soup set of 28 servings.
(1) Just add hot water to make soup with lots of ingredients!
A major feature of freeze-drying is its high resilience, which allows the soup and ingredients to return to a freshly cooked state simply by adding hot water.
If you remove the water in the frozen state, the place where the ice was will remain as a space.
When hot water is poured in, water enters this space again, so it can be restored to its original state.
(2) Taste, texture, and nutritional value are hard to decrease!
Compared to other drying methods such as hot air drying, freeze-drying tends to retain the taste, aroma, and texture of ingredients such as vegetables.

brand	knorr
packing size	35 x 15 x 15cm; 300g
Container type	pouch
Maker	Ajinomoto
raw materials	・Egg soup: egg, salt, bonito extract seasoning, starch, edible oil, shiitake mushroom powder, powdered soy sauce, kelp extract, yeast extract seasoning, chicken extract, protein hydrolyzate, spice, yeast extract, clam extract, seaweed Kimi (shiitake mushrooms, wakame seaweed, green onions) / sorbitol, paste (modified starch, xanthan gum), seasonings (amino acids, etc.), acidulants, carotene pigments, (partially contains wheat, eggs, soybeans, chicken, pork, gelatin) )・Spinach and bacon soup: egg, salt, starch, sugar, soy sauce, chicken extract, yeast extract, edible oil, spice, Chinese cabbage extract, yeast extract seasoning, wheat fermented seasoning, ukimi (spinach, bacon)/ Sorbitol, paste (modified starch, xanthan gum), seasoning (amino acid, etc.), acidulant, antioxidant (vitamin E, vitamin C), carotene pigment, annatto pigment, sorghum pigment, (partly contains wheat, milk ingredients, (Contains soybeans, chicken, and pork) Seafood jjigae soup: egg, kimchi sauce, gochujang, beef extract, soy sauce, sugar, apple cider vinegar, spices, salt, clam extract, shrimp seasoning, edible vegetable oil, cod powder, yeast extract, yeast Extract seasoning, bean sauce, Chinese cabbage extract, protein hydrolyzate, powdered miso, fish sauce (seafood), ukimi (spinach, cabbage) / seasoning (amino acids, etc.), paste (modified starch, xanthan gum), Red pepper pigment, acidulant, spice extract, antioxidant (vitamin E), carotene pigment, (contains wheat, eggs, milk ingredients, shrimp, squid, beef, soybeans, apples, fish sauce (seafood) )
Product weight	300 grams