Flavor name:	Iyo miso paste
size:	2 pieces

brand	Marche Ehime
product shape	paste
number of units	1.00 pieces
Package information	bag
Allergy information	soy
flavor	Iyo miso paste
Product weight	600 grams

Marché Ehime / Iyo Miso Strainer 300g x 2 Sweet Barley Miso Flavor
Made from domestic raw materials, low-salt barley miso has become a simple and convenient strained miso. No need for miso. Miso soup, miso stir-fried pork and vegetables are delicious. Applications other than miso soup will also expand.
Made with domestic soybeans, "Iyo Miso" is a miso that uses a lot of "Mugi Koji", a handmade sweet miso that has been handed down in the Iyo region. I use it a lot. The rate is 200%.
Balanced richness, mellow sweetness and aroma. Can be used as a seasoning for miso soup, miso stir-fried pork and vegetables. equivalent amount 8.5g
Ingredients: barley (domestic), soybeans (domestic), salt, alcohol Expiration date: 1 year Iyo miso can be used for cooking without miso.

Raw materials/ingredients

Barley (domestic), soybeans (domestic), salt, alcohol

how to use

It can be used for seasoning such as miso soup and stir-fried vegetables.

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brand	Marche Ehime
Product weight	600 grams
Product type	paste
Recommended way to drink	It can be used as a seasoning for miso soup, pork soup, stir-fried vegetables and pork.
Container type	bag
Maker	Marche Ehime
Use scene	thanksgiving holiday
Product weight	600 grams

Iyo miso paste Ehime

Iyo miso using barley koji Iyo miso uses more barley koji than soybeans in order to bring out the original flavor of koji. The salt used in miso is to prevent soybeans from spoiling, so barley miso with a low soybean content is also low in salt.	Traditional taste of the Iyo region using 100% domestic wheat and soybeans Using carefully selected domestic raw materials, each item is carefully finished with traditional techniques and the latest equipment. We are proud of our "Iyo miso", which has a good balance of richness, mellow sweetness and aroma.	Iyo miso tsubu Iyo Miso Tsubu allows you to enjoy the aroma and flavor of miso.