size:

1 bag 200g x 3 bags and 500ml low-salt soup stock set

brand	Salt shop
Product weight	1.81 kilograms
number of products	1
Package information	bag
product shape	dried noodles
flavor	Soup
Allergy information	wheat free
package weight	1.81 kilograms
number of units	1.00 pieces

[Recommended for New Year's Eve Soba] Shionukiya Salt-free Ultimate Juwari Soba 100% Domestic 200g x 3 bags set 100% domestic buckwheat (Hokkaido/Yamagata Prefecture) soba noodles. "Juwari soba" is made without any binders such as wheat flour.
[Caution] Juwari soba has a completely different texture and flavor than regular wheat flour soba. [Difference between 100% buckwheat and 28 soba] "100% buckwheat" has a rough texture of buckwheat flour and is satisfying to eat. (Noodles are easy to cut). On the other hand, the ``general nihachi soba'', which contains flour, has a smooth and slippery texture that slides down your throat. is. (Normal soba contains salt.)
A blend of buckwheat flour that is carefully ground by stone and ground by rolls. We blend buckwheat flour milled with a stone mill, which is moist and has an excellent aroma and flavor, and roll-ground buckwheat flour, which can be ground separately from the 1st to 3rd flours, to achieve a particular texture and fragrance.
The ultimate soba noodles made with the first, third, and cuticle flour from the center of the buckwheat. Because it uses all buckwheat seeds, it is characterized by its aroma and high nutritional value.
Because it is 100% buckwheat, the aroma of soba spreads throughout your mouth.
Safe and secure because it is additive-free and domestically manufactured in Nagano Prefecture.
*Because it does not use wheat flour, soba noodles are easy to cut, so please be careful when cooking. Please note that the taste and texture will change depending on the amount of water and boiling time.
[Toshikoshi soba] Juwari soba is said to be good for toshikoshi soba. It means ``Because 100% buckwheat noodles are easy to cut, don't carry over the hard work of one year to the next year.''

Raw materials/ingredients

Buckwheat flour (produced in Hokkaido and Yamagata prefectures)

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	Salt shop
packing size	23.2 x 21.8 x 17.6cm; 1.81kg
Product type	dried noodles
Recommended way to drink	Please enjoy the rich "sobayu" of 100% buckwheat.
cooking	Japan
Container type	bag
Maker	Mushio.com (North Co., Ltd.)
Product weight	1.81 Kilograms

Mushio.com's "Shionukiya" brand

"Shionukiya" is the original brand of Mushio.com.

We carefully select ingredients, do not use preservatives, and are particular about creating delicious, healthy and low-salt foods.

Ultimate juwari soba with a focus on origin and ingredients

Discerning ultimate domestic juwari soba

Ultimate 100% buckwheat noodles with the aroma of buckwheat	100% domestic buckwheat flour Only carefully selected buckwheat flour from Hokkaido and Yamagata Prefecture is used.	Binders such as wheat flour are not used at all 100% domestic soba, no wheat flour. No salt is used.	Ultimate soba noodles with high aroma and high nutritional value The ultimate soba noodles with a high aroma and high nutritional value, using everything from the 1st to 3rd flour of buckwheat seeds and cuticles.

We also recommend the ultra-rich soba-yu.

Blend stone mill and roll mill A blend of stone-ground buckwheat, which has excellent aroma and flavor, and roll-ground buckwheat flour, which can be ground separately, to achieve a special texture and aroma.	The more you chew, the more fragrant Because it is a unique combination of domestic 100% buckwheat noodles, the more you chew, the more the fragrance of the buckwheat spreads.	Made in Japan in Nagano Prefecture, no unnecessary items used Made in Japan (Nagano Prefecture).	Don't miss the super-rich soba-yu! "Soba-yu", which is boiled soba noodles, has a very rich aroma and taste of soba noodles.

Enjoy the aroma and flavor of real 100% buckwheat noodles

Soba is the most balanced food Buckwheat is rich in rutin, dietary fiber, vitamins B1 and B2. It is low calorie and low GI food.	Because it is 100% buckwheat, the noodles are easy to cut. Because it is 100% buckwheat, the noodles are easy to cut. Boil carefully.	Try authentic soba Please enjoy the aroma and taste of real soba.