style: | 3 types |
brand | Kokoro Dining |
flavor | soy sauce, spicy, almond |
Product weight | 365 grams |
size | 3 pieces assorted |
number of units | 1.00 pieces |
Allergy Information: Egg, Milk, Wheat, Shrimp, Crab, Buckwheat, Peanut, Abalone, Squid, Salmon roe, Orange, Kiwifruit, Beef, Walnut, Salmon, Mackerel, Soybean, Chicken, Banana, Pork, Matsutake, Peach, Yamaimo, apple, gelatin, sesame, cashew nuts, seafood Contents: [Soy sauce mash] 175g bottle x 1 [Soy sauce fruit] 100g bottle x 1 [Crispy soy sauce almond] 90g bottle x 1 Ingredients: [Soy sauce mash] ] Soy sauce moromi (contains soybeans and wheat) (domestic production), [Soy sauce fruit] Soy sauce (contains soybeans and wheat) (domestic production), soy sauce moromi, sugar, processed soybeans, processed barley, fermented red pepper seasoning, agar , salt, red pepper/thickener (processed starch), [crispy soy sauce almond] energy 101kcal, protein 1.4g, fat 9.7g (saturated fatty acid 0.8g), carbohydrates 2.4g (sugars 2.0g, dietary fiber 0.4g), Salt equivalent 1.0g (per tablespoon about 15g)
Mother's Day Seasoning Gift Power of Fermentation Gift Boxed 3 Types Gift Set Kikkoman Kokoro Dining Specialty Popular Cooking Recipe Soy Sauce Moromi Almond Soy Sauce Moromi Soy Sauce Crispy Soy Sauce Almond Umami Rice Father's Day Respect for the Aged Day Midyear Gift Wedding Gift Family Celebration Golden Wedding Anniversary silver wedding small gift gift present mother's day
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brand | Kokoro Dining |
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packing size | 26.4 x 18.6 x 7.1cm; 365g |
Maker | Kikkoman Kokoro Dining |
Product weight | 365 grams |
Living with fermentation
“Soy sauce moromi” has a deep flavor and aroma before it is squeezed after fermentation and maturation.
Only the makers of the soy sauce brewery knew this deliciousness.
There are many delicious foods in Japan that I haven't met yet.
We use “soy sauce moromi”, a fermented seasoning that brings out the deliciousness of ingredients,
We create encounters with new foods with ingredients from good producers searched from all over the country.
By enjoying delicious food every day,
A life that prepares the mind and body.
Fermented seasoning soy sauce moromi
Our soy sauce moromi is
Water and salt are added to soy sauce koji made by mixing koji mold with soybeans and wheat.
It is fermented and matured.
Soy sauce moromi allows you to enjoy the fermented and matured umami as it is.
We created this product with the hope that you will be able to taste this deliciousness that only the makers of the soy sauce brewery knew.
The charm of ingredients brought out by soy sauce moromi
Just by using soy sauce moromi, you can add richness and depth to your usual dishes.
・The flavor blends in well, creating a mellow finish. Enhances richness and umami.
●After placing your order, it will normally be delivered within 7 to 14 days. Delivery may take some time due to delivery conditions such as busy times or bad weather. Please note.
●All products we send will be shipped as "personal imports", so the importer will be the purchaser.
●It is possible to deliver to business addresses such as workplaces and commercial facilities, but since this is a personal import, we can only ship to those who can provide the importer's (purchaser's) address, phone number, and name. .
●In rare cases, a product may not be able to be shipped due to customs regulations. Please note that this is out of our control, so we will contact you in that case.
●After placing your order, there is a possibility that the item may be out of stock due to time differences. We will contact you in that case.
●If delivery is not possible due to incorrect delivery address, long-term absence, etc., we will not be able to refund the product price.
●All products are written in Japanese only.