Flavor name:

garlic

brand	TOMINAGA
Product weight	150 grams
Allergy information	Wheat, Milk, Shrimp, Crab, Egg
package weight	1.12 kilograms
Package information	Can

[Contents] 150g x 6 [Ingredients]: Mackerel (Japan), edible olive oil, garlic, salt [Product size (height x depth x width):] 14.1cm x 7.5cm x 15cm
[Contents] Carefully selected domestic mackerel (domestic landed mackerel) is carefully hand-packed, making it a safe domestic product. The oil used is 100% extra virgin olive oil from Spain and is stewed with garlic. Preservatives and chemical seasonings are not added, and it is a discerning canned mackerel made without adding anything useless.
[About oil] 100% Garcia extra virgin olive oil is used. Olive oil blended from Spain's representative varieties. Garcia de la Cruz is committed to extracting oil within 24 hours, and has set its own standard of 0.7% acidity, which is even stricter than the standard for extra virgin olive oil set by the International Olive Oil Council (IOC) of 0.8% or less. doing.
[For everyday dining] Since it is boiled in a high-pressure cooker until the bones are soft, everyone from children to the elderly can safely enjoy it. You can easily add fish to your daily dining table in a short time and easily. Sandwich it between bread to make a mackerel sandwich, or simmer it with a can of tomato to make a pasta sauce.
[Delicious and healthy] You can easily ingest DHA, EPA and oleic acid, which are a kind of "essential fatty acids" that can hardly be made in the body. Contains 1.8g of DHA and 1.8g of EPA per can.

Raw materials/ingredients

mackerel (Japan), edible olive oil, garlic, salt

Caution (Disclaimer) > Please read

▽ Please be careful not to cut your hand on the cut end. ▽ After opening the can, be sure to transfer it to a separate container, store it in the refrigerator, and use it as soon as possible. ▽Do not place the can in an open flame or in the microwave as it may explode. ▽When you open the can, there may be white fat on the surface, but it is derived from mackerel and olive oil, so there is no problem with the quality. It will melt as soon as you warm it up a little, so please enjoy it with confidence. ●Storage method: Avoid direct sunlight and store at room temperature. ●The production line for this product uses shrimp, crab, wheat, eggs, and milk.

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

Carefully selected domestic high-quality fatty mackerel is cooked in a high-pressure cooker by Garcia
Stewed with 100% extra virgin olive oil and garlic.
Even the bones are soft, so everyone from children to the elderly can eat it with peace of mind.
Sandwiched between bread to make mackerel sandwiches, stewed with canned tomatoes to make pasta sauce,
Even if you just put it on cut vegetables, it will be a gorgeous salad.
<Garcia de la Cruz>
Garcia was founded in 1872. A long-established manufacturer that has been producing olive oil for five generations in Spain, a major olive producing country.
Ranked among the top 10 Spanish olive oil exporters,
We are present in 42 countries on 5 continents.

Raw materials/ingredients

mackerel (Japan), edible olive oil, garlic, salt

brand	TOMINAGA
packing size	23 x 9 x 7.5cm; 150g
Container type	Can
Maker	Tominaga Trading
Country of Origin	Japan
raw materials	mackerel (Japan), edible olive oil, garlic, salt
Product weight	150 grams

TOMINAGA mackerel marinated in olive oil

~ Selected ingredients and seasoning ~ Carefully selected fatty domestic mackerel is cooked in a high pressure cooker with extra virgin olive oil to reduce odor and harshness. Canned mackerel carefully packed by hand, preservative-free (additive-free), and made without any waste.	～About olive oil～ Olive oil uses 100% extra virgin olive oil from Garcia. Olive oil blended from Spain's representative varieties. We thoroughly extract the oil within 24 hours, and set the acidity standard of 0.7%, which is even stricter than the standard of 0.8% acidity for extra virgins set by the International Olive Oil Council (IOC).	-Thorough quality control at domestic factories- Metal detectors and X-ray detectors have been introduced to minimize the amount of foreign matter mixed in when mackerel is caught. In terms of product management, we also conduct post-manufacturing management, such as conducting random can-opening inspections the day after manufacturing and two weeks later. We have our own sterility inspection equipment and conduct inspections at any time. In addition, the factory is HACCP certified and has an excellent track record in terms of safety management.	- Add fish to your daily dining table! As a healthy snack! ~ You can easily ingest DHA and EPA (omega-3 fatty acids), which are a kind of "essential fatty acids" that can hardly be made in the body. The bones, which contain calcium, are easy to eat because they are slowly simmered until tender. Everyone from children to the elderly can enjoy it with confidence.

~ Prepare for emergencies! ~

It is also recommended for rolling stock for disaster prevention, stockpiling, and preserved food.

* What is rolling stock?

It is a method to keep a certain amount of food stockpiled by stockpiling a little extra food that you use on a daily basis at home, consuming it in your daily life, and buying more as you consume it.

～Cooking example～

in a salad	mackerel sandwich	to pasta