brand	Yonemata
number of units	1 piece
Package information	box
Allergy information	soybean, sesame
package weight	0.37 kilograms
place of origin	Hokuriku region

Ingredients: miso (soybean), starch syrup, starch, yuzu, radish, carrot, sesame, cucumber, shiitake mushroom, spices, pH adjuster, seasoning (amino acids, etc.)
Contents: 20g x 14
Product size (height x depth x width): 2.5cm x 14.5cm x 0.37cm

Raw materials/ingredients

Miso (soybean), starch syrup, starch, yuzu, radish, carrot, sesame, cucumber, shiitake mushroom, spice, pH adjuster, seasoning (amino acids, etc.)

Caution (Disclaimer) > Please read

Allergen indication: soybean, sesame

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

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Product introduction

Product introduction Eiheiji Seijinso has been popular for many years using materials nurtured in the natural climate. Vegetables such as daikon radish, carrots, shiitake mushrooms, and cucumbers are kneaded into matured miso, and then slowly cooked. It can be used as a seasoning for stir-fried dishes, as well as topped with furobuki daikon radish, dengaku, grilled rice balls, etc., or just as it is on vegetable sticks. Established in 1974, using traditional techniques that have been handed down over the years to preserve the taste of Zen temples in Fukui, the delicious flavors of Fukui are carefully handcrafted by skilled craftsmen one by one. We protect the traditional taste and deliver "delicious" to our customers every day. Our main products include rice porridge made from Fukui prefecture's Koshihikari rice with reduced chemical fertilizers cooked using a unique method, and sesame tofu made by kneading Yoshino Honkudzu 'Zuiichi' and sesame seeds over a long period of time. In particular, the Eiheiji Asagayu series is a long-selling product that has been loved by many people, and is recommended when you have lost your appetite. We will continue to strive to create products that will please our customers, so we ask for your continued patronage. Ingredients/Materials: Miso (soybean), starch syrup, starch, yuzu, radish, carrot, sesame, cucumber, shiitake mushroom, spices, pH adjuster, seasoning (amino acids, etc.) Disclaimer: Please read Allergy labeling: soy , Sesame see more

Raw materials/ingredients

Miso (soybean), starch syrup, starch, yuzu, radish, carrot, sesame, cucumber, shiitake mushroom, spice, pH adjuster, seasoning (amino acids, etc.)

Note (Disclaimer) > Please read

Allergen indication: soybean, sesame

brand	Yonemata
packing size	22.4 x 14.9 x 2.9cm; 370g
Production area (region)	Hokuriku region
Production area (prefecture)	Fukui Prefecture
Container type	box
Maker	Yonemata
Country of Origin	Japan
raw materials	Miso (soybean), starch syrup, starch, yuzu, radish, carrot, sesame, cucumber, shiitake mushroom, spice, pH adjuster, seasoning (amino acids, etc.)
Product weight	370 grams