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About Hokkaido Kitaren

With the theme of "delivering the blessings of the north"

From Hokkaido to seafood, snacks, etc.

We deliver delicious seafood to everyone in Japan.

Discerning aging

Sake Toba using only natural autumn salmon from Hokkaido.

Only male salmon are used in Hokkaido Kitaren. The male has a firm texture and a strong umami flavor, making it suitable for flying.

We are also particular about the manufacturing method, and we carefully season and age it to remove the fishy smell, so the more you chew, the more you chew on the unique flavor of natural autumn salmon.

You can enjoy the condensed taste of the spreading salmon.

It has a soft texture that is easy to eat, so everyone from children to the elderly can enjoy it.

* When eating, peel off the skin and remove the bones before eating.

Uses a zippered bag for convenient storage

Protects against moisture and quality deterioration.