Product display weight:

0.12 kilogram

flavor	Cheese, Rice, Salt, Seaweed soy sauce, Sweet soy sauce
brand	ties
Product weight	120 grams
Package information	bag
package weight	0.27 kilogram

*Does not come with a carrying bag. It's a flavorful and crunchy rice cracker that makes you happy to send it back. Ideal for greetings to loved ones, gifts, home use, parties, etc. Kagaya Rice Confectionery, which has been in business for over 88 years, takes time and effort to make it through integrated production from dough to deliver the taste of a specialty store. Rice crackers made with 100% domestic Koshihikari rice have a different richness.・Ajishio, cheese, sweet and spicy soy sauce, and soy sauce with seaweed are all addictive flavors. Recommended for Father's Day gifts, Mother's Day gifts, mid-year gifts, year-end gifts, and New Year's greetings.
Salt: Non-glutinous rice (domestic Koshihikari rice), salt, rice oil, protein hydrolyzate, pork extract, spices/seasonings (amino acids, etc.), calcium phosphate, sweeteners (agar, stevia), (partly contains pork) ● Cheese: Non-glutinous rice (domestic Koshihikari), cheese powder, salt, rice oil, yeast extract, dextrin/seasoning (amino acids, etc.), tricalcium phosphate, flavoring, emulsifier, coloring (carotene), (partially contains milk ingredients) Soy sauce: non-glutinous rice (domestic Koshihikari), sugar, soy sauce (contains soybeans and wheat), mirin, potato starch/seasonings (amino acids, etc.) Nori soy sauce: non-glutinous rice (domestic Koshihikari), black seaweed, sugar, soy sauce ( (including soybeans and wheat), mirin, potato starch/seasonings (amino acids, etc.).
Allergens (pork, milk ingredients, soybeans, wheat)
Expiration date 150 days Contents: 120g (approximately 40 pieces including individual packaging) 245 x 180 x thickness 65mm [Packaged]

Raw materials/ingredients

Non-glutinous rice (100% domestic Koshihikari rice)

how to use

After opening, please enjoy as soon as possible

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We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	ties
product size	24.5 x 18 x 6.5cm; 120g
Production area (prefecture)	Saitama
Preservation method	Avoid high temperature and humidity
Container type	bag
Maker	Kagaya Rice Confectionery
Country of Origin	Japan
Product weight	120 grams

The ever-evolving “Kagaya Rice Confectionery”

For about 85 years since its founding, Kagaya Rice Confectionery has been committed to domestic raw materials, and has continued to purchase rice and produce it from dough to dough. Unfortunately, most manufacturers currently produce by division of labor, and the extra cost is too much. Kagaya Beika does not use any middlemen, so we can deliver high-quality products at reasonable prices. Our creed is to bring out the best of the material and deliver it to our customers. We manufacture a wide range of products from ultra-thin senbei to Soka senbei. Please try our products.

"Registered Confectionery Usubayaki"

Usu-yaki senbei, which is now popular among companies, is the first company in Japan to commercialize thin-baked senbei.

In 1965, it won the Honorary President Award, the highest award, at the National Confectionery Exposition.

The registered famous confection "Usuba-yaki" is the original.

1965 Received the Honorary President Award at the 16th National Confectionery Exposition

The secret behind the deliciousness of Kagaya rice crackers

The best taste of rice offal. Non-glutinous rice, the source of deliciousness. In order to make it delicious, we want to maximize the umami of rice. We spend a lot of time washing and milling the rice so that it has the most fragrant flavor.	Do not add any mixture. Roll out the dough thinly. This is where the difficulty of “usubayaki” lies. Additives such as starch help stretch. Instead, it loses its flavor. That's why we don't add anything to the ingredients.	Flavorful and pasteurized. A fragrant fire. The fire is not just charcoal or gas. We designed an electric rice cooker in-house that allows you to adjust the heat and humidification. Each senbei is baked with a rich flavor.

Satisfactory assortment mixed with our prided usubayaki senbei

This is a set of 9 types of mixed rice crackers that we are proud of.

Pre-wrapped with manufacturer's wrapping paper Comes with a carrying bag