[Fuji no konbu] Ginger kelp 70g? Set of 2, Accompanying rice, Tsukudani, Ginger, kelp, rice ball, Lunch box, Breakfast, Fuji Foods
不二の昆布
SKU: AYCX4PJP6R
| Flavor name: | ginger kelp |
| size: | 2 pieces |
| brand | Fuji kelp |
| number of products | 1 |
| flavor | ginger kelp |
| product shape | Tsukudani |
| size | 2 pieces |
Contents: Ginger-kelp 65g x 2 Ingredients: Kelp (produced in Hokkaido), soy sauce, reduced starch syrup, ginger, sugar, starch syrup/stabilizer (thickening polysaccharide), (partly contains wheat and soybeans)
Expiration date: 150 days from the date of manufacture Ginger uses domestic raw materials. * Precautions for use: After opening, store in the refrigerator and consume as soon as possible.
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We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.
Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.
Craftsmanship that sticks to handmade
"Fuji no Kombu" is cooked using a special casting kettle and a thick cypress lid, and is cooked over an open fire method that traps the flavor slowly over a hearth built with refractory bricks.
The kombu tsukudani is made from carefully selected natural kombu seaweed from Hokkaido, and has a springy texture and the umami of kombu spreads in your mouth.
The aroma of the salted kombu soy sauce and the spiciness of the large slices of domestic ginger will whet your appetite.
It is also recommended as an accompaniment to rice or as a snack with alcohol.
You can enjoy the gem carefully created by skilled craftsmen.
| brand | Fuji kelp |
|---|---|
| Product type | Tsukudani |
| Maker | Fuji Foods Co., Ltd. |
●After placing your order, it will normally be delivered within 7 to 14 days. Delivery may take some time due to delivery conditions such as busy times or bad weather. Please note.
●All products we send will be shipped as "personal imports", so the importer will be the purchaser.
●It is possible to deliver to business addresses such as workplaces and commercial facilities, but since this is a personal import, we can only ship to those who can provide the importer's (purchaser's) address, phone number, and name. .
●In rare cases, a product may not be able to be shipped due to customs regulations. Please note that this is out of our control, so we will contact you in that case.
●After placing your order, there is a possibility that the item may be out of stock due to time differences. We will contact you in that case.
●If delivery is not possible due to incorrect delivery address, long-term absence, etc., we will not be able to refund the product price.
●All products are written in Japanese only.
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