brand	Hakubaku
kinds	Somen
Product weight	1600 grams
meal type	plant base
number of products	Four
Package information	bag
product shape	dry
flavor	vegetable
Allergy information	wheat
package weight	1.66 kilograms

Ingredients: Flour Contents: 400g x 4 bags Product size (height x depth x width): 25.5cm x 6.0cm x 12.5cm

how to use

Prepare about 1.5 liters of water for 100 g of noodles and boil. Add the noodles and boil for 3 to 3.5 minutes. 2. After boiling, remove to a colander, wash well with water, drain, place in a bowl, and enjoy with your favorite mentsuyu and condiments. *If you want to eat it warm, boil it for 2 and a half to 3 minutes, transfer it to a bowl, pour the warm soup prepared separately, and enjoy.

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We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

It is a salt-free, gentle somen noodles that is good for your family's health. No salt is added, so there is no need to boil and spill. You can simmer it with vegetables as it is. Uses 19 cm noodles that you can see how easy it is to use when you boil them! "I want to reduce salt for my family's health", "I wish the boiling process could be easier".

how to use

Prepare about 1.5 liters of water for 100 g of noodles and boil. Add the noodles and boil for 3 to 3.5 minutes. 2. After boiling, remove to a colander, wash well with water, drain, place in a bowl, and enjoy with your favorite mentsuyu and condiments. *If you want to eat it warm, boil it for 2 and a half to 3 minutes, transfer it to a bowl, pour the warm soup prepared separately, and enjoy.

brand	Hakubaku
packing size	26 x 14.6 x 9.2cm; 1.6kg
Product type	dry
Container type	bag
Maker	Hakubaku
raw materials	flour
Product weight	1.6 Kilograms