Flavor name:

sea ​​bream soup

brand	Marukome
flavor	sea ​​bream soup
number of products	Ten
Product weight	0.25 kilogram
package weight	0.56 pounds

[Contents] 1 serving x 10 [Tsukiji Tamura] FD miso soup from the chef-supervised product series. New appearance with authentic taste and luxurious ingredients recognized by professionals.
[Authentic miso soup] Shinshu red miso is deliciously seasoned with the umami of sea bream, bonito stock, and kelp stock.
[Abundant ingredients] Plump red sea bream, spinach, and bamboo shoots are added to the ingredients.
[Proprietary method] 2 blocks of ingredients and miso are attached. Authentic miso soup is ready at the moment you pour hot water.

Caution (Disclaimer) > Please read

Expiration date March 16, 2016

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

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Product introduction

FD miso soup from the product series supervised by the head chef of "Tsukiji Tamura". New appearance with authentic taste and luxurious ingredients recognized by professionals.
Shinshu red miso is deliciously seasoned with the umami of sea bream, bonito stock, and kelp stock. Plump red sea bream, spinach, and bamboo shoots are added to the ingredients. Ingredients and 2 blocks of miso are attached. Authentic miso soup is ready at the moment you pour hot water.

Note (Disclaimer) > Please read

Expiration date March 16, 2016

brand	Marukome
product size	9.6 x 30.4 x 16cm; 250g
Maker	Marukome
Product weight	250 grams

Tamura sea bream soup with FD

Shinshu red miso is deliciously seasoned with the umami of sea bream, bonito stock, and kelp stock. Plump red sea bream, spinach, and bamboo shoots are added to the ingredients.

Miso block and ingredients block

[I want you to compare "deliciousness"]

Marukome's original manufacturing method is the "new and delicious method", which separates the ingredients block where you can enjoy the texture of the ingredients and the miso block where you can enjoy the flavor of miso. Please try.

[Easy cooking with hot water only]

Just pour hot water into two blocks and you can easily enjoy full-fledged flavorful miso soup. It's convenient because you can easily cook even on a busy day.

Tsukiji Tamura, one of the most famous restaurants in Japan

Founded in 1946. Tsukiji Tamura is one of the most famous restaurants in Japan.

It is a traditional Japanese restaurant that still inherits the teachings of the first generation grandfather, "Gomi Harmony".

Currently, Takashi Tamura, the third generation who won the "Contemporary Master Craftsman*" award, wields his skill.

We continue to protect the traditional skills and spirit.

*"Contemporary Master Craftsman" is an award system given by the Minister of Health, Labor and Welfare to outstanding technicians.