Flavor name:	butter
size:	14 sheets (x 5)

flavor	butter
number of products	Five
number of units	5 pieces
brand	Morinaga Confectionery
Product weight	1.55 pounds
quantity	14
product shape	slice
Product Dimensions (L x W x H)	10.4 x 30.3 x 17cm
package weight	0.7 kilogram

Ingredients: Wheat flour, sugar, shortening, chicken egg, butter oil, vegetable oil, margarine, egg yolk, salt, emulsifier (derived from soybean), fragrance, leavening agent, carotene pigment Product size (height x depth x width): 326mm x 96mm x 159mm
Country of Origin: Japan

Raw materials/ingredients

Wheat flour, sugar, shortening, chicken egg, butter oil, vegetable oil, margarine, egg yolk, salt, emulsifier (derived from soybean), fragrance, leavening agent, carotene pigment

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Product introduction

[Package design] Renewal to a design that conveys the texture (feeling of deliciousness) Increased the texture and taste of “Minna no Smile Biscuits” Reprinted colors and logos that are assets cultivated through history [Product features] “Soft and mellow eggs” The taste of the cookie.

Raw materials/ingredients

Wheat flour, sugar, shortening, chicken egg, butter oil, vegetable oil, margarine, egg yolk, salt, emulsifier (derived from soybean), fragrance, leavening agent, carotene pigment

brand	Morinaga Confectionery
product size	10.39 x 30.3 x 16.99cm; 703.07g
Product type	slice
Maker	Morinaga Confectionery
Country of Origin	Japan
raw materials	Wheat flour, sugar, shortening, chicken egg, butter oil, vegetable oil, margarine, egg yolk, salt, emulsifier (derived from soybean), fragrance, leavening agent, carotene pigment
Product weight	703 grams

Domestic sales started in 1923 (Taisho 12)

Morinaga continued to pursue "biscuits for the Japanese" based on the conviction that they must be conscientious and unrivaled by other companies. Using state-of-the-art biscuit manufacturing equipment at the time, together with a British biscuit engineer father and son, after repeated trial and error, we succeeded in creating a Japanese biscuit with a high quality that was different from conventional domestic products and a taste that was different from imported products. Completed biscuits that matched tastes and started selling. At that time, it was a luxury item and was in a makeup can.

Moonlight baked richly with the taste of eggs and butter

A biscuit with a crunchy texture and a light melt-in-the-mouth taste that lingers.

The original taste of the ingredients Morinaga biscuit series

Soft and mellow egg flavor.