flavor	Sangohachi
brand	Horaiya Main Store
Product weight	500 grams
meal type	plant base
number of units	500.0 grams
package weight	0.52 kilograms
place of origin	Tohoku region

Ingredients: Rice koji, rice, salt, white disaccharide, granulated sugar, protein hydrolyzate (including soybeans) / seasonings (amino acids, etc.), acidulant, sweetener (sucralose)
Contents: 500g
Product size (height x depth x width): 22cm x 1.5cm x 16cm

Raw materials/ingredients

Rice koji, rice, salt, white disaccharide, granulated sugar, protein hydrolyzate (including soybeans) / seasoning (amino acids, etc.), acidulant, sweetener (sucralose)

Caution (Disclaimer) > Please read

*Contains soybeans. After opening, do not store in a hot or humid place. It may cause discoloration, stickiness, and odor. To maintain quality, we use oxygen scavengers. Please remove it when you use it. This product does not contain any saccharin or preservatives.

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

It is a sangohachi pickled bed using old-fashioned salt, steamed rice, and koji (3, 5, 8 combination).
Delicious pickles with rich flavor are pickled. Yutaro Yanaginuma, the founder, developed and released a unique kojizuke bed in 1906 (Meiji 39), ahead of the rest of the country.
Seasonal vegetables, meat, and fish can also be marinated deliciously with the power of koji.

Raw materials/ingredients

Rice koji, rice, salt, white disaccharide, granulated sugar, protein hydrolyzate (including soybeans) / seasoning (amino acids, etc.), acidulant, sweetener (sucralose)

brand	Horaiya Main Store
product size	22 x 16 x 2cm; 500g
Production area (region)	Tohoku region
Production area (prefecture)	Fukushima Prefecture
Container type	pack
Maker	Horaiya Main Store
Country of Origin	Japan
raw materials	Rice koji, rice, salt, white disaccharide, granulated sugar, protein hydrolyzate (including soybeans) / seasoning (amino acids, etc.), acidulant, sweetener (sucralose)
Product weight	500 grams