style:

Fukuoka grown Amaou strawberry jam

Ingredients: Strawberries (Fukuoka Prefecture), sugars (sugar, glucose), gelling agent (pectin), acidulant Product size (height x depth x width): 78mm x 59mm x 136mm

Raw materials/ingredients

Strawberries (Fukuoka Prefecture), sugars (sugar, glucose) / gelling agent (pectin), acidulant

Caution (Disclaimer) > Please read

No preservatives are used, so mold may grow after opening. After opening, be sure to put it in the refrigerator (below 10°C) and consume it as soon as possible. The bottle is fragile. Please be especially careful when opening the cap as it may crack during handling.

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Product introduction

Amaou is a strawberry that represents Japan. You can enjoy the rich flavor that spreads from the moment you put it in your mouth and the texture of large, soft fruits. "Amaou" grown in Fukuoka Prefecture. We carefully made jam with a mellow taste that you will never forget once you eat it. (Sugar content 45 degrees) Please enjoy the discerning jam.

Raw materials/ingredients

Strawberries (Fukuoka Prefecture), sugars (sugar, glucose) / gelling agent (pectin), acidulant

Note (Disclaimer) > Please read

No preservatives are used, so mold may grow after opening. After opening, be sure to put it in the refrigerator (below 10°C) and consume it as soon as possible. The bottle is fragile. Please be especially careful when opening the cap as it may crack during handling.

brand	Meijiya
product size	13.69 x 9.91 x 7.49cm; 570g
Maker	Meijiya
raw materials	Strawberries (Fukuoka Prefecture), sugars (sugar, glucose) / gelling agent (pectin), acidulant
Product weight	570 grams

[Meidi-ya What is Japan's Megumi Jam? ]

Blessed with abundant nature, Japan changes its expression with each season.

There are a variety of delicious flavors that cannot be born without the land.

We want to deliver the truly delicious taste of Japan to your dining table by combining the processing technology we have cultivated at Meijiya with carefully selected ingredients, not only from the production area but also from the varieties.

That is the MEIDIYA brand “Nippon no Megumi”.

Our company was founded in Yokohama in 1885 (Meiji 18).

After that, we launched jam products in 1911 (Meiji 44), and since then, we have sent out jams with various flavors to the world. "Always the best", we have continued to refine the taste while valuing the individuality of the fruit.

[Amaou Strawberry Jam Raised in Fukuoka Prefecture]

Product Features “Amaou” is a brand of strawberry grown in Fukuoka, and it is gaining popularity both in Japan and overseas. We carefully made jam so that you can enjoy the rich taste of the jam and enjoy the texture of the large pulp. It is finished with a moderate sweetness that allows you to enjoy the flavor of Amaou strawberries.	What is Amaou Strawberry? “Amaou” is an acronym for “sweet, round, big, and delicious.” As the name suggests, when you put it in your mouth, the juicy sweetness and mellow flavor spread throughout your mouth.

[Recommended Amaou strawberry jam recipe]

【material】

・Buckets: 6 pieces

・Japan's Megumi Amaou Jam・・・as much as you like

・Chocolate・・・6 pieces

・Mint・・・Appropriate amount

[How to make]

(1) Cut the baguette into 1.5 cm thick pieces and lightly toast them in a toaster oven.

(2) Place amao jam on top of the bread and decorate with chocolate and mint.

The sweet and sour rich flavor of Amaou strawberry jam goes well with the rich sweetness of chocolate and the taste of baguette.