Pattern name:

[a] Silver salmon, grilled cod roe, plum paste

brand	Ginza Gofanya
number of products	3
flavor	seaweed
number of units	3.00 pieces

"Authentic Shime Chazuke that you eat at a high-class restaurant" Ishinomaki Kinka Chazuke is a series of authentic and exquisite high-class chazuke made by a professional at a specialty store who is familiar with the characteristics of each material. Special dashi made with domestically produced bonito powder and Sanriku seaweed All ingredients are luxurious ingredients of the finest seafood processed in Ishinomaki, where the deliciousness of the ingredients is preserved. Two servings full of seafood. An assortment of 6 meals of 3 types: "silver salmon chazuke", "grilled cod roe chazuke", and "plum seaweed chazuke". Please enjoy authentic seafood ochazuke at home.
■"Ishinomaki Kinka Silver Salmon Chazuke" Silver salmon raised in the rich nature of Sanriku is said to have an exceptional "fat seaweed" and is a representative fish of Miyagi. Ochazuke with a flavorful bonito base and dashi stock containing Sanriku wakame seaweed. In addition to ochazuke, we also recommend arranged menus such as pasta, somen, and udon.
■"Ishinomaki Kinka Cod Roe Chazuke" Carefully selected Sukemune cod roe is pickled gently and carefully for each belly to make this uncolored cod roe. Carefully pickled uncolored cod roe is hand-baked and gently baked. It is baked moist with far-infrared rays, so it has a soft texture and a moderate salty taste. It is cut into easy-to-eat pieces, and you can enjoy an even more flavorful taste with the dried bonito stock.
■"Ishinomaki Kinka Ume Nori Chazuke" Miyagi's proud "Michinoku Kanryu Nori" is combined with pickled plums produced in the prefecture that are pickled only with traditional plums, perilla and salt. It is a masterpiece with the original taste of seaweed, the aroma of the sea, and the mellow sourness of the plum.
The product will be delivered in a plain cosmetic box with a black bottom and white lid. You can also use it as a gift for your relatives and close friends.

Caution (Disclaimer) > Please read

Due to the production process, there may be individual differences in the contents depending on the production time. Thank you for your understanding.

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

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Product description

■Ishinomaki Kinka Chazuke "It's like eating at a high-end Japanese restaurant" Ishinomaki Kinka Chazuke is a series of authentic, high-class chazuke made by professionals at specialty stores who are familiar with the characteristics of each ingredient. Special dashi made with domestically produced bonito flake powder and Sanriku wakame seaweed. All ingredients are luxurious ingredients made with the finest seafood processed in the local Ishinomaki region to preserve the deliciousness of the ingredients. Two servings full of seafood. It is a luxurious ochazuke that can be used not only as a snack when you are busy or when you are hungry, but also as an item in elaborate dishes. Please enjoy authentic seafood ochazuke at home. ■What is the Ishinomaki/Kinka brand? The Sanriku/Kinka area is one of the world's leading fishing grounds where a wide variety of seafood is caught. Located on the Pacific Ocean in Ishinomaki, "Kinkasan" is a "golden island" famous for its Koganeyama Shrine, which is said to have a reputation that if you visit it for three years in a row, you will never have to worry about money for the rest of your life. In connection with Mt. Kinka, "Ishinomaki Umaimono Co., Ltd." was established jointly by 10 Ishinomaki food professionals with the desire to bring smiles and happiness to people all over the country and the world with the deliciousness of the Ishinomaki region. This is the “Ishinomaki Kinka” brand.

Note (Disclaimer) > Please read

Due to the production process, there may be individual differences in the contents depending on the production time. Thank you for your understanding.

brand	Ginza Gofanya
packing size	38.2 x 19.7 x 5.2cm; 490g
Maker	Ishinomaki Umaimono Co., Ltd.
Product weight	490 grams