size:	4.5g x 30 bags
Pattern name:	single item

product shape	powder
brand	Yakult Health Foods
Target age	adult
Number of product packages	1
number of units	30 bags

Contents: 4.5g x 30 bags (1-2 bags per day)
Ingredients: Kale (domestic), dextrin, water-soluble dietary fiber/vitamin C Allergens (out of 27 items) Product feature 1: Uses carefully selected kale grown by contracted farmers in the Kunisaki Peninsula and surrounding areas of Oita Prefecture.
Product feature 2: Consistent production from the field to the factory using the "fresh leaf squeezing method".
Serving Instructions: This product is an individually wrapped powder type. As a dietary supplement, take 1 to 2 bags per day. In addition, it is delicious even if I mix it with various foods such as yogurt.
Nutrients [per 2 bags (9g)]: Calorie 29kcal Protein 0.8g Lipid 0.2g Carbohydrate 6.6g Sugar 5.4g Dietary fiber 1.2g Salt equivalent 0.1g Vitamin C 44mg Vitamin K 85μg Folic acid 21μg Iron 0.2mg Calcium 120mg Potassium 318mg Magnesium 26mg β-Carotene 543μg Polyphenol 45mg Lutein 0.8mg
Packed size: 13.4 x 11.8 x 7.2 cm; 160 g
Manufacturer: Yakult Health Foods

Raw materials/ingredients

[Kale] Kale is a cruciferous vegetable native to the Mediterranean region and is closely related to wild cabbage. Rich in vitamins and minerals, it contains a lot of chlorophyll and dietary fiber. It is particularly rich in vitamins A (β-carotene) and C. [All Aojiru] Aojiru is green vegetable juice. Typical ingredients include kale and young barley grass, but vegetables that can be eaten raw and have a weak taste, such as ashitaba, morokheiya, Japanese mustard spinach, watercress, and cabbage, are used. It contains a large amount of chlorophyll, vitamins, minerals, dietary fiber, enzymes, and various flavonoids, making it the perfect nutritional supplement for modern people who tend to have irregular eating habits.

Product introduction

Made from nutritious domestically produced kale, this green juice is rich and flavorful. Uses carefully selected kale grown by contracted farmers on the Kunisaki Peninsula in Oita Prefecture for nutritional supplementation such as β-carotene and minerals: Uses kale that is carefully grown from the soil, cultivated without the use of chemical fertilizers and pesticides. No pesticides are used in soil or pest control. Fertilizer uses only mature compost. Only contract farmers who can see the face are growing.
"Morning picking" and "fresh leaf squeezing method" integrated manufacturing from field to factory: Fresh leaves are picked in the morning to maintain freshness and sent to the factory as fresh. The juice is carefully squeezed and powdered without applying heat as much as possible. The Oita Matama Factory has acquired ISO9001, the international standard for quality assurance.
Mellow richness and umami: The mellow richness, umami, color, and aroma of kale are confined with a manufacturing method that focuses on freshness.
This product is an individually wrapped powder type. As a dietary supplement, take 1 to 2 bags per day, and dissolve each bag in about 100ml of water. You can also use it for various dishes depending on your ingenuity.
Those who want to easily supplement the nutrition of vegetables

Raw materials/ingredients

[Kale] Kale is a cruciferous vegetable native to the Mediterranean region and is closely related to wild cabbage. Rich in vitamins and minerals, it contains a lot of chlorophyll and dietary fiber. It is particularly rich in vitamins A (β-carotene) and C.
[All Aojiru] Aojiru is green vegetable juice. Typical ingredients include kale and young barley grass, but vegetables that can be eaten raw and have a weak taste, such as ashitaba, morokheiya, Japanese mustard spinach, watercress, and cabbage, are used. It contains a large amount of chlorophyll, vitamins, minerals, dietary fiber, enzymes, and various flavonoids, making it the perfect nutritional supplement for modern people who tend to have irregular eating habits.

packing size	13.4 x 11.8 x 7.2cm; 160g
Target age	adult
Target gender	unisex