Ingredients: dried bonito (produced in Kagoshima Prefecture), dried sardines (produced in Nagasaki Prefecture), kelp (produced in Hokkaido), shiitake mushrooms (produced in Oita Prefecture)
Product size (height x depth x width): 23cm x 4cm x 16cm

Raw materials/ingredients

Dried bonito (manufactured in Kagoshima prefecture) Dried sardines (manufactured in Nagasaki prefecture) Kelp (manufactured in Hokkaido) Shiitake mushrooms (manufactured in Oita prefecture)

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We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

Developed with the concept of "providing what you want your child to eat".
Additive-free natural soup stock for babies recommended for baby food.
Experience the synergistic effect of umami by adding guanylic acid contained in shiitake mushrooms along with glutamic acid and inosinic acid.
No allergens, no salt.
It's a baby who seriously thought about the baby's future.
Please try it!
"BabyOiseries" was born with the concept of "providing what you want your child to eat".
Additive-free natural dashi recommended for baby food that does not use any chemical seasonings, preservatives, or salt.
* Precautions for use This product is prone to moisture, so after opening, seal the mouth of the bag and store it in the refrigerator, and use it as soon as possible.
Be careful not to burn yourself when using hot water.
This product contains a desiccant to keep it delicious. Please handle with care as it is not edible.
Be sure to boil it before using.

Raw materials/ingredients

Dried bonito (manufactured in Kagoshima prefecture) Dried sardines (manufactured in Nagasaki prefecture) Kelp (manufactured in Hokkaido) Shiitake mushrooms (manufactured in Oita prefecture)

brand	Aji Honpo of Hakata
packing size	20 x 16 x 1cm; 100g
Maker	Aji Honpo of Hakata
raw materials	Dried bonito (manufactured in Kagoshima prefecture) Dried sardines (manufactured in Nagasaki prefecture) Kelp (manufactured in Hokkaido) Shiitake mushrooms (manufactured in Oita prefecture)
Product weight	100 grams