meal type	plant base
product shape	paste
brand	Agatsuma food
Product weight	240 grams
number of units	10.00 pieces

*The lid design of "Ukute Ginger nee" has been changed. Made with domestic ginger and sesame seeds from Fukushima Prefecture. Ginger is considered to be good for health and is now a topical ingredient. This product is a dish that can be eaten as it is by pickling finely chopped domestic ginger in special soy sauce, pouring it over rice, mixing it with natto, or as a condiment for udon noodles and sashimi. Please give it a try.
Name: Ginger pickled in soy sauce (chopped)
Contents: 240g
Expiration date: About 10 months Storage method: Avoid direct sunlight and store at room temperature

Safety Notice

After opening, store in a refrigerator (1°C to 10°C) and consume as soon as possible.

Raw materials/ingredients

Ginger (domestic), pickling ingredients (soy sauce, sugar, mixed high-fructose corn syrup, fermented seasoning, salt, brewed vinegar, rice vinegar, kombu, perilla), sorbitol, seasoning (amino acid), (part of the ingredient is wheat) , including soybeans)

Caution (Disclaimer) > Please read

Some of the ingredients contain wheat and soybeans.

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

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Product description

Made with domestic ginger and sesame seeds from Fukushima Prefecture.
Ginger is considered to be good for health and is now a topical ingredient.
This product is made with finely chopped domestically-produced ginger that can be eaten as is after being marinated in a special soy sauce, poured over rice, mixed with natto, or used as a condiment for udon noodles and sashimi.
Please give it a try.

Raw materials/ingredients

Ginger (domestic), pickling ingredients (soy sauce, sugar, mixed high-fructose corn syrup, fermented seasoning, salt, brewed vinegar, rice vinegar, kombu, perilla), sorbitol, seasoning (amino acid), (part of the ingredient is wheat) , including soybeans)

brand	Agatsuma food
product size	7 x 7 x 9cm; 240g
Product type	paste
Maker	Ltd. Agatsuma Foods
Product weight	240 grams