Raw materials/ingredients

Japanese radish (China), raw materials for pickling (salt, brewed vinegar) / acidulant, seasoning (amino acid, etc.), sodium metaphosphate, sweetener (acesulfame K, aspartame/L-phenylalanine compound), V.B1, preservative (sorbin) acid K), coloring agent (red 102)

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Product introduction

Pickled daikon radish, a nostalgic standard candy with a crunchy texture that is addictive. It is characterized by a slight sweetness in the refreshing sourness of vinegar. It is a product that can be accepted by a wide range of people from children to adults.
·crispy!
・It's delicious if you eat it chilled!

Raw materials/ingredients

Japanese radish (China), raw materials for pickling (salt, brewed vinegar) / acidulant, seasoning (amino acid, etc.), sodium metaphosphate, sweetener (acesulfame K, aspartame/L-phenylalanine compound), V.B1, preservative (sorbin) acid K), coloring agent (red 102)