Pattern name:

10 bags of sweet vinegar

product shape	solid
quantity	Ten
brand	tencho food
Number of product packages	Ten

Tottori's crunchy shallots are aged at a low temperature without additives and pickled in sweet vinegar using the same manufacturing method that has been used since the company was founded in 1929. The grains are uneven, so it's worth it, but the taste is guaranteed!
For Tottori Sand Dunes Rakkyo, the stems and roots are cut and peeled by hand one by one.
Tottori Sand Dunes Rakkyo is cultivated in sand dune fields with poor water retention and fertility, and is characterized by its firm texture and crunchy texture.
With a translucent whiteness and the best texture, one bite and you will be addicted to it.
[Ingredients] Rakkyo (domestic), pickled ingredients (sugar, brewed vinegar, salt, plum vinegar, honey) [Expiration date] 4 months from the date of manufacture

Raw materials/ingredients

Rakkyo (domestic), pickling ingredients (sugar, brewed vinegar, salt, plum vinegar, honey)

how to use

After opening, transfer to another airtight container, refrigerate, and consume as soon as possible regardless of the expiration date.

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Product description

Tottori's crunchy shallots are aged at a low temperature without additives and pickled in sweet vinegar using the same manufacturing method that has been used since the company was founded in 1929. The grains are uneven, so it's worth it, but the taste is guaranteed! ``Tottori Sand Dunes Rakkyo'' refers only to those cultivated in Fukube Town, Tottori City, Tottori Prefecture, which is part of the Tottori Sand Dunes. The Tottori Sand Dunes Rakkyo is made from stems, roots, and peeled by hand. In addition, each grain is carefully sorted by hand at the factory. Those that pass the selection process are marinated in traditional seasonings such as vinegar, plum vinegar, sugar, salt, and honey to mature. It's simple, but it's a product where you can fully enjoy the deliciousness of the ingredients. Contents: Tottori Sand Dunes Rakkyo 190g x 10 bags Ingredients: Rakkyo (domestic Tottori), pickling ingredients (sugar, brewed vinegar, salt, plum vinegar, honey) Storage method: Store at room temperature. * After opening, transfer to another airtight container, store in a refrigerator, and consume as soon as possible regardless of the expiration date. Expiration date: 4 months from the date of manufacture (listed on the package)

Raw materials/ingredients

Rakkyo (domestic), pickling ingredients (sugar, brewed vinegar, salt, plum vinegar, honey)

brand	tencho food
Production area (prefecture)	Shimane Prefecture
Preservation method	Store at room temperature. (Refrigerate after opening)
Product type	solid
Country of Origin	Japan