brand	Dojo Rokusaburo
flavor	Egg
number of products	Ten
Product weight	3.5 grams
Allergy information	wheat

Ingredients: bonito extract, salt, dextrin, mirin, soy sauce, sugar, yeast extract powder, gelatin, shiitake extract powder, kelp powder, reduced starch syrup, ingredients (sea bream, shiitake mushrooms, mitsuba, yuzu) / thickener (xanthan gum), oxidation Inhibitor (vitamin E), (contains wheat, soybeans, and gelatin in part)
Contents: 3.5g x 10 meals Product size (height x depth x width): 9.7cm x 7cm x 25.8cm

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This is a freeze-dried soup supervised by Rokusaburo Doba, a famous Japanese restaurant "Ginza Rokusantei". The freeze-drying method removes only the water content, so the nutrients of the ingredients are not lost, and the color and texture of the freshly-made soup is preserved, and the ingredients are simple. It's a dish. No chemical seasonings are used, and you can easily enjoy the chef's taste just by pouring hot water.

brand	Dojo Rokusaburo
packing size	26 x 10 x 7.2cm; 3.5g
Maker	top egg
raw materials	Bonito extract, salt, dextrin, mirin, soy sauce, sugar, yeast extract powder, gelatin, shiitake extract powder, kelp powder, reduced starch syrup, ingredients (sea bream, shiitake, mitsuba, yuzu) / thickener (xanthan gum), antioxidant (vitamin E), (contains wheat, soybeans and gelatin in part)
Product weight	3.5 grams