"Economic Matsuba Kombu (shredded salted kombu) 140g"
庚申昆布
SKU: AYVFEKJPYJ
140g included The package will be wrapped in a Japanese paper bag that is perfect for gifts.
Traditional Shiofuki kelp made by a long-established store that has been in business for 160 years.
Shredded kelp from Hokkaido is cooked using traditional methods and then dried.
In addition to accompanying rice, it can be used in a wide range of dishes such as stir-fried dishes and salads.
For more information, please visit our website http://koshinkombu.com/.
Traditional Shiofuki kelp made by a long-established store that has been in business for 160 years.
Shredded kelp from Hokkaido is cooked using traditional methods and then dried.
In addition to accompanying rice, it can be used in a wide range of dishes such as stir-fried dishes and salads.
For more information, please visit our website http://koshinkombu.com/.
Raw materials/ingredients
Kombu (natural kelp from Hokkaido), soy sauce, salt, sorbit, seasoning (amino acids, etc.), sweetener (licorice), acidulant (raw materials include wheat and soybeans)
how to use
Accompanied by ochazuke, rice, bento, and rice balls. It can also be used as a seasoning for stir-fries and salads.
Caution (Disclaimer) > Please read
We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.
Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.
Product description
Shiofuki kelp is made by chopping Hokkaido makonbu into thin strips. It looks like pine needles and is perfect for rice and rice balls. Please try the traditional tsukudani kelp that has been popular in Osaka for a long time.
Raw materials/ingredients
Kombu (natural kelp from Hokkaido), soy sauce, salt, sorbit, seasoning (amino acids, etc.), sweetener (licorice), acidulant (raw materials include wheat and soybeans)
| brand | Koshin kelp |
|---|---|
| product size | 14 x 2 x 24cm; 170g |
| Production area (prefecture) | Osaka Prefecture |
| Maker | Koshin Kombu Ume Suma Store |
| Country of Origin | Japan |
| Product weight | 170 grams |
●After placing your order, it will normally be delivered within 7 to 14 days. Delivery may take some time due to delivery conditions such as busy times or bad weather. Please note.
●All products we send will be shipped as "personal imports", so the importer will be the purchaser.
●It is possible to deliver to business addresses such as workplaces and commercial facilities, but since this is a personal import, we can only ship to those who can provide the importer's (purchaser's) address, phone number, and name. .
●In rare cases, a product may not be able to be shipped due to customs regulations. Please note that this is out of our control, so we will contact you in that case.
●After placing your order, there is a possibility that the item may be out of stock due to time differences. We will contact you in that case.
●If delivery is not possible due to incorrect delivery address, long-term absence, etc., we will not be able to refund the product price.
●All products are written in Japanese only.
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