brand	Marsan
number of units	1 piece
Package information	Bottle
package weight	1.95 kilograms

Ingredients: [Red dashi] Soybean miso (manufactured in Japan), sugar-mixed high-fructose corn syrup, salt, bonito extract (contains soybeans), protein hydrolyzate, sugar, brewed vinegar, kelp extract, brewed seasoning, Soda bonito Flour, dried bonito powder, yeast extract powder/alcohol, seasoning (amino acids, etc.), polysaccharide thickener [Agodashi] rice miso (domestic production), sugar, salt, fermented seasoning (including soybeans), dried bonito extract , chin extract, soybean miso, protein hydrolyzate, baked chin powder, yeast extract powder, kelp extract, brewed seasoning/alcohol, polysaccharide thickener [Ebidashi] rice miso (domestic production), salt, sugar, shrimp Extracts, fermented seasonings (including soybeans), protein hydrolysates, dried bonito extracts/alcohol, seasonings (amino acids, etc.), thickening polysaccharides, flavorings Product size: (height x depth x width): 20.7m x 6.8cm x 25.8cm

Raw materials/ingredients

[Akadashi] Soybean miso (produced in Japan), high-fructose corn syrup mixed with sugar, salt, dried bonito extract (contains soybeans), protein hydrolyzate, sugar, brewed vinegar, kelp extract, brewed seasoning, soda dried bonito powder, Hon-dried bonito powder, yeast extract powder/alcohol, seasonings (amino acids, etc.), polysaccharide thickener [Agodashi] rice miso (domestic production), sugar, salt, fermented seasoning (including soybeans), dried bonito extract, chin Extract, soybean miso, protein hydrolyzate, baked jaw powder, yeast extract powder, kelp extract, brewed seasoning/alcohol, polysaccharide thickener Fermented seasoning (including soybeans), protein hydrolyzate, dried bonito extract/alcohol, seasoning (amino acids, etc.), polysaccharide thickener, fragrance

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

A limited assorted set of miso soups that take a little time to make at home, such as red soup stock, agodashi soup, and shrimp soup stock. A freshness-preserving bottle is used for the container, and it can be stored at room temperature for 90 days after opening, so you can easily enjoy it on a daily basis.
Fragrant freshness Miso Haccho Miso Red Dashi: We used Haccho Miso prepared in-house as a raw material and finished it with bonito soup. Recommended not only for miso soup, but also for rich seasonings and secret ingredients.
Fragrant freshness Miso Agodashi: Raw miso is 100% domestic raw materials. A full-fledged miso that uses no chemical seasonings and sticks to deliciousness.
Fragrant fresh miso Shrimp dashi: A liquid miso that allows you to fully enjoy the deliciousness of "shrimp", such as sweetness, umami, and aroma. It is also recommended for steamed egg custard and rolled eggs.

Raw materials/ingredients

[Akadashi] Soybean miso (produced in Japan), high-fructose corn syrup mixed with sugar, salt, dried bonito extract (contains soybeans), protein hydrolyzate, sugar, brewed vinegar, kelp extract, brewed seasoning, soda dried bonito powder, Hon-dried bonito powder, yeast extract powder/alcohol, seasonings (amino acids, etc.), polysaccharide thickener [Agodashi] rice miso (domestic production), sugar, salt, fermented seasoning (including soybeans), dried bonito extract, chin Extract, soybean miso, protein hydrolyzate, baked jaw powder, yeast extract powder, kelp extract, brewed seasoning/alcohol, polysaccharide thickener Fermented seasoning (including soybeans), protein hydrolyzate, dried bonito extract/alcohol, seasoning (amino acids, etc.), polysaccharide thickener, fragrance

brand	Marsan
packing size	26.3 x 20.9 x 7.2cm; 1.95kg
Container type	Bottle
Maker	marsan eye
raw materials	Ingredients: [Red dashi] Soybean miso (manufactured in Japan), sugar-mixed high-fructose corn syrup, salt, bonito extract (contains soybeans), protein hydrolyzate, sugar, brewed vinegar, kelp extract, brewed seasoning, Soda bonito Flour, dried bonito powder, yeast extract powder/alcohol, seasoning (amino acids, etc.), polysaccharide thickener [Agodashi] rice miso (domestic production), sugar, salt, fermented seasoning (including soybeans), dried bonito extract , chin extract, soybean miso, protein hydrolyzate, baked chin powder, yeast extract powder, kelp extract, brewed seasoning/alcohol, polysaccharide thickener [Ebidashi] rice miso (domestic production), salt, sugar, shrimp Extract, fermented seasoning (including soybeans), protein hydrolyzate, dried bonito extract/alcohol, seasoning (amino acids, etc.), polysaccharide thickener, fragrance
Product weight	1.95 Kilograms

Introducing the easy and delicious "Freshness Miso"!

What is "Freshness Miso"? Freshness miso is "Make your food more delicious! More Conveniently! Liquid miso was born to respond to the voice of ". It has an easy-to-hold shape, so it can be used with one hand, and it melts quickly and is easy to use. This one is useful not only for miso soup but also for various dishes.	Double structure bottle to keep freshness The package uses a double-layered freshness bottle that prevents air from coming in contact with the flavor and tightly confines it. It can be stored at room temperature for 90 days without being refrigerated, so you can always keep it in an easily accessible place such as the kitchen or dining table.	A special manufacturing method that brings out the flavor Liquid miso doesn't seem to taste good... many people may think so. The freshness miso series is designed so that you can enjoy the "lingering umami" after drinking due to the special manufacturing method. Please try the taste of miso easily with the flavor of dashi.