brand	Yasuda Food Industry
flavor	kelp
Package information	pack
Product weight	100 grams
package weight	0.25 pounds

Contents: 100g
calorie:-
Ingredients: soy sauce (contains wheat and soybeans, domestically produced), sugar, kelp (produced in Hokkaido), dried sardines (produced in Ibukijima, Seto Inland Sea), Japanese pepper (domestic)
Product size (width x depth x height): 14 x 20 x 1.0 cm

Caution (Disclaimer) > Please read

After opening, put it in the refrigerator immediately and consume it as soon as possible.

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

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Product introduction

Using domestic raw materials, we created a “genuine” taste. Chopped kelp from Hidaka, Hokkaido and fragrant Japanese pepper are combined with Yamaroku soy sauce "Tsurushi" (naturally brewed and re-strained soy sauce prepared in wooden barrels) on Shodoshima, which has been a hot topic on TV, and coarse sugar. , cooked with dried sardines from Ibukijima, Setouchi. Seasonings (amino acids, etc.), coloring agents, preservatives are not used. [Nutritional ingredients (per 100g)] Energy 173kcal, protein 6.2g, fat 0.6g, carbohydrates 35.8g, salt equivalent 6.1g

Note (Disclaimer) > Please read

After opening, put it in the refrigerator immediately and consume it as soon as possible.

brand	Yasuda Food Industry
packing size	18.9 x 13.7 x 0.9cm; 100g
Production area (region)	Shikoku region
Production area (prefecture)	Kagawa Prefecture
Container type	pack
Maker	Yasuda Food Industry
Country of Origin	Japan
raw materials	Soy sauce (produced in Japan, including wheat and soybeans), sugar, kelp (produced in Hokkaido), dried sardines (produced in Ibukijima, Setouchi), Japanese pepper (domestic)
Product weight	100 grams