kinds:

Cacao

brand	Lotte
Product type	bar
chocolate types	milk
flavor	cocoa, cocoa
number of units	156 pieces
size	119 grams (x 6)
quantity	6
number of products	6
Product weight	119 grams
Allergy information	milk

Ingredients: sugar, whole milk powder, cocoa mass, cocoa butter, vegetable oil/emulsifier (derived from soybeans), fragrance Product size (height x depth x width): 9.5cm x 14.2cm x 12.3cm
Package weight: 0.9kg
Size: 119 grams (x6)

Safety Notice

As a rule, eat immediately

Raw materials/ingredients

Sugar (produced in Japan), whole milk powder, cocoa mass, cocoa butter, vegetable oil/emulsifier (derived from soybeans), fragrance

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product introduction

Ghana milk chocolate is characterized by its smooth melt-in-your-mouth and rich flavor with a milky feel. 26 pieces of Ghana milk individually wrapped in easy-to-eat bite-sized pieces are tightly packed in a box. You can eat it without getting your hands dirty, and it's perfect for refreshing yourself during a short break. Enjoy it as a stationary sweet at home or at work.

Raw materials/ingredients

Sugar (produced in Japan), whole milk powder, cocoa mass, cocoa butter, vegetable oil/emulsifier (derived from soybeans), fragrance

brand	Lotte
product size	12 x 9.4 x 13.2cm; 119g
Preservation method	Temperature: 18-20°C Humidity: 55% or less
Product type	bar
Maker	Lotte
raw materials	Sugar, whole milk powder, cocoa mass, cocoa butter, vegetable oil/emulsifier (derived from soybean), fragrance
Product weight	119 grams

Commitment to "Materials"

① Cacao Cacao is the key to the bitterness and aroma of chocolate. Ghana chocolate uses a variety of cacao that is familiar to the Japanese tongue and has a well-balanced taste when made into chocolate.	② Vanilla Vanilla, which has a rich aroma, is one of the essential ingredients that goes well with chocolate. Vanilla, a very popular scent in the world, needs to be pollinated by hand, and it takes a lot of time and effort to cultivate.	③Milk Ghana chocolate sticking to the taste of milk. Rich and mellow milk squeezed from cows grazing on majestic land further enhances the taste of chocolate.

Commitment to "Manufacturing method" ①

① Roast (bring out the fragrant aroma) Roast the cacao (cacao nibs) with the skin removed to bring out the fragrant aroma of cacao.	(2) Microgrind (atomization to enhance smoothness) Grains of cacao mass, dairy ingredients, sugar, etc. are mashed until they become 1/40 of the size, until they do not feel rough in the mouth, making them melt in the mouth smoothly.	③ Conching (extracting aroma and enhancing flavor) Grains of cacao mass, dairy ingredients, sugar, etc. are mashed until they become 1/40 of the size, until they do not feel rough in the mouth, making them melt in the mouth smoothly.	④ Tempering (gives the surface gloss) By aligning the shape of the fat crystals in chocolate, it melts in the mouth and gives the surface a glossy finish.