Flavor name:	caramel
size:	275 grams (x 3)

flavor	caramel
number of products	3
number of units	Three
brand	Vermaelen
quantity	50
Product type	slice
Allergy information	wheat
package weight	1.08 kilograms

Ingredients: wheat flour, brown sugar, vegetable oil, sugar, soybean flour, invert sugar, cinnamon, nutmeg / leavening agent Contents: 825g (275g x 3)
Calories: 460kcal per 100g
Product size (height x depth x width): 13cm x 23cm x 21cm

Raw materials/ingredients

Wheat flour, brown sugar, vegetable oil, sugar, soybean flour, invert sugar, cinnamon, nutmeg/raising agent

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This product manufacturing factory produces products containing milk ingredients and eggs.

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Product introduction

A biscuit with a nice texture, with the soft sweetness of brown sugar and just the right amount of cinnamon and nutmeg.
The delicious caramel biscuits "speculoos" baked in the bakery run by the Vermeelen family founded in 1650 became popular, and in 1919 Vermeelen was established as a specialized biscuit manufacturer.
The basic recipe of Speculoos, which uses brown sugar as an ingredient, has been faithfully followed.
Vermaelen's Speculoos, which has been carefully baked for more than 24 hours in the entire process, is a Belgian traditional gem.
Per 100g protein: 5.9g, fat: 16g, carbohydrates: 73g, salt equivalent: 0.85g

Raw materials/ingredients

Wheat flour, brown sugar, vegetable oil, sugar, soybean flour, invert sugar, cinnamon, nutmeg/raising agent

brand	Vermaelen
packing size	22.5 x 20.9 x 13.5cm; 1.08kg
Preservation method	Please store away from direct sunlight, high temperature and humidity.
Product type	slice
Maker	Yutaka Sangyo
Country of Origin	Belgium
raw materials	Wheat flour, brown sugar, vegetable oil, sugar, soybean flour, invert sugar, cinnamon, nutmeg/raising agent
Product weight	1.08 Kilograms