product shape	grain
package weight	0.4 kilogram
Product weight	350 grams
quantity	1
brand	Nature Link
flavor	Exquisite taste honey pickles
Number of product packages	1

The deliciousness recommended by our store manager! Please enjoy the exquisitely seasoned umeboshi.
■Product name: Umeboshi Kogire Ume (with honey) ■Contents: 350g
■Place of Origin: Wakayama Prefecture (Plum)
■Preservation method: Avoid direct sunlight, high temperature and humidity, and store in a cool, dry place ■No preservatives or coloring agents Nanko-ume, a luxury plum brand! Use thin-skinned Grade A plums! may be partially mixed.

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brand	Nature Link
packing size	15 x 14.7 x 4.1cm; 350g
Product type	grain
Maker	Sales) Goodlink Co., Ltd.
Product weight	350 grams

The large pulp is gooey.

Just look at the umeboshi that melts in your mouth and the skin is so soft that you can easily tear them with these chopsticks! This is a honey pickled plum made only from Kishu Nanko plums, the king of plums.

I wish I could eat this pickled plum to my heart's content. Umeboshi lovers will surely think about it once. We will make that dream come true with this product.

Introducing Kishu Nanko plums from Wakayama Prefecture, which you will want to eat more and more.

Wakayama is Kishu Minabe town. A famous production area for Nanko plums.

Many Nanko plum trees are planted in the manufacturer's own farm, and when the season comes, they bear large fruits. We only use plums that have fully ripened and fallen naturally.

Umeboshi made with fully ripe Nanko plums is soft and very fruity. The moment you put it in your mouth, you will know its true luxury.

Uses 3L to 4L large plum fruit.

The harvested plums are carefully sorted and washed. We use 3L to 4L sized plums (rarely, 2L is also included).

The soft and large fruit clearly shows the quality of Kishu Nanko Ume.

Thin skin and easily crushed

Large and soft Nanko plums are very delicate. It often collapses naturally in the pickled barrel. This honey plum is a pickled plum that is a little mixed with such "B product that could not be A product because it was crushed". Not suitable for gifts, but enough to eat for yourself! On the contrary, many people find it easy to use for cooking because they are crushed. Not only can you put it on hot rice, but you can also use it for udon noodles, ochazuke, or for making plum dressing or seasoning with plums. It's not too sweet or too salty, so it's good even if you put it in shochu!