Pattern name:

Perilla plum

product shape	grain
package weight	0.88 kilograms
place of origin	Kansai region
brand	Kinokuni Koubou
Number of product packages	1

Product name: Kishu Nanko plum Shiso (fully ripened, unselected)
Ingredients: Wakayama prefecture (plum), pickling ingredients (salt, starch syrup), vegetable pigment, VB, fragrance Expiration date: 6 months from date of manufacture Contents: 1kg (salt content: approx. 7%)
The label has been changed since January 2018. * The image is the old label. How to save: Avoid direct sunlight, high temperature and humidity (requires refrigeration after opening)

Safety Notice

Umeboshi has seeds, so please be careful when eating.

Raw materials/ingredients

Ingredients: Wakayama Prefecture (plum), pickling ingredients (salt, starch syrup), vegetable pigment, VB, fragrance

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	Kinokuni Koubou
product size	7.19 x 16.79 x 15.6cm; 880g
Production area (region)	Kansai region
Production area (prefecture)	Wakayama Prefecture
Preservation method	Expiration date: 6 months from date of manufacture (Store in a cool, dark place away from direct sunlight, high temperature and humidity. Refrigerate after opening.)
Product type	grain
Fruit %	100% Nanko Ume from Kishu, Wakayama Prefecture
Maker	Kinokuni Koubou
Country of Origin	Japan
Product weight	880 grams

?Compared to our company (salty)★★☆☆☆
(sourness)★★★☆☆
(sweetness)★★★☆☆
It is a popular product with the original taste of pickled plums and the perilla flavor that is not too sour. The salt content is 8%, so it's not too salty, and the umami of Nanko Ume stands out.
Since we use unselected Nanko plums from Kishu, the product may have irregular shapes and variations in the hardness of the peel, but the taste and taste of Nanko plums are the same as the genuine product. is.