Contents: 40g x 12 Calories: 152kcal
Ingredients: starch syrup, sugar, flour Product size (height x depth x width): 150mm x 100mm x 95mm
Country of Origin: Japan

Raw materials/ingredients

Sugar, starch syrup, wheat flour, walnuts, glutinous rice flour, red bean paste, soy sauce, wafer (starch)/calcium carbonate, (contains wheat, walnuts, and soybeans)

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Product introduction

Made with 100% walnuts from the United States (California). Walnuts are kneaded into "Hokkaido famous confection millet dumpling". You can enjoy the faint soy sauce flavor and the crunchy texture of the walnuts. It is a stick-type Japanese-style rice cake made with natural ingredients that is popular with people of all ages and is useful as a portable food when climbing or hiking.

Raw materials/ingredients

Sugar, starch syrup, wheat flour, walnuts, glutinous rice flour, red bean paste, soy sauce, wafer (starch)/calcium carbonate, (contains wheat, walnuts, and soybeans)

brand	Tengudou Takarabune
product size	10.01 x 15.8 x 10.01cm; 550g
Container type	bag
Maker	Tengudou Takarabune
Country of Origin	Japan
raw materials	Sugar, starch syrup, wheat flour, walnuts, glutinous rice flour, red bean paste, soy sauce, wafer (starch)/calcium carbonate, (contains wheat, walnuts, and soybeans)
Product weight	550 grams