Flavor name:

28 cheesecakes

[Made with 100% domestic rice flour!! Gluten-free cheesecake] Wheat-free! But it's delicious! A soft and light cheesecake made with 100% domestically produced rice flour! * Since the factory produces products using wheat flour, it does not indicate that it does not contain wheat allergens.
[Uses Parmesan cheese from Hokkaido!!] A must-see for sweets and cheese lovers! Parmesan cheese made from fresh milk from Hokkaido is used to create a rich and delicious cheesecake.
[Convenient individual packaging] The gluten-free cheesecake that fills your mouth with the flavor of Parmesan cheese is individually wrapped in bite-sized pieces that are easy to eat!! ♪
[Reliable Domestic Manufacturing] Since our founding in 1949, we have been producing delicious sweets in a safe and hygienic factory in Kaga City, Ishikawa Prefecture. *This product is manufactured in a factory that produces products that contain wheat.
■Product name: Gluten-free bite-size cheesecake ■Name: Confectionery ■Ingredients: Mixed powder (sugar, rice flour, salt) (manufactured in Japan), egg, shortening, natural cheese, margarine, dietary fiber/leavening agent, emulsifier, fragrance, Thickener (xanthan gum), (contains eggs, milk ingredients, and soybeans in part) Contents: 28 pieces Expiration date: 45 days from date of manufacture at room temperature Storage method: Avoid direct sunlight, high temperature and humidity please.

Raw materials/ingredients

Mixed flour (sugar, rice flour, salt) (manufactured in Japan), egg, shortening, natural cheese, margarine, dietary fiber/leavening agent, emulsifier, flavoring, thickener (xanthan gum), (some eggs, milk ingredients, soybeans) including)

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	natural life
packing size	33.5 x 21.1 x 3.3cm; 250g
Maker	natural life
Product weight	250 grams

No flour used! But it's delicious!

Fluffy cheese. Light ~ Ichidoke!

We use domestically produced rice flour!

*Because the factory produces products using wheat flour,

It does not claim to be free of wheat allergens.

～GLUTEN FREE Cheese Cake～

The flavor of Parmesan cheese spreads throughout your mouth!

Uses rich Parmesan cheese made from Hokkaido-produced milk!

"Gluten-free bite-sized cheesecake" made with rice flour!!

A lot of 28 pieces! ! ! ! !

Individually wrapped for convenient portability♪

*Package design is subject to change.

What is gluten-free?ーGLUTEN FREEー

Recently, gluten-free foods have become common in supermarkets and convenience stores.

“Gluten-free” means food that does not contain gluten.

In other words, it is a diet that limits the intake of foods made from wheat.

What triggered the attention was the practice of famous overseas athletes and famous models.

Currently, gluten-free foods using rice flour and soybeans instead of wheat are also available in Japan.

Now available.

It is gaining attention as a new eating habit among people who are conscious of their diet.

*This product does not use wheat flour as an ingredient,

This product manufacturing factory produces products containing wheat.

The secret of deliciousness (*´艸｀)

Whiter than flour cheesecake,

It's a finely textured cheesecake.

Full-bodied Parmesan cheese made from Hokkaido-produced milk,

We used rice flour that goes well with cheese and baked it with a light texture.

We are proud of its fluffy lightness, the richness of the cheese, and its gentle melting in the mouth!

Discerning domestic production

Since our founding in 1949, we have been serving delicious sweets in Kaga City, Ishikawa Prefecture.

Produced in a hygienic factory.

*This product is manufactured in a factory that produces products that contain wheat.

"Gluten-free bite-size cheesecake" made with rice flour

Uses rich Parmesan cheese made from Hokkaido-produced milk! !

Nice individual packaging♪

We will deliver 28 gluten-free bite-size cheesecakes.

*Package design is subject to change.