Kombu powder Kombu powder Dashi powder 200g (100g x 2 bags) Hokkaido kelp

Kombu powder Kombu powder Dashi powder 200g (100g x 2 bags) Hokkaido kelp

Regular price $20.72
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Pattern name: 2 bags

brand Marusa Seaweed Saita Shoten
flavor kelp
Product weight 100 grams
product shape powder
place of origin Hokkaido region

[Name] Kelp processed product [Contents] 100g
[Ingredient name] Kombu (produced in Hokkaido)
[Expiration date] 300 days

Raw materials/ingredients

Kombu (from Hokkaido)

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

Product description

Kombu powder is a product that allows you to easily enjoy the flavor of kombu, which can be used in a variety of dishes.
Sprinkle it on rice balls and pasta, or knead it into dumplings and hamburgers.
It can also be used for simmered dishes, stir-fried dishes, etc.
You can easily add the flavor of kelp to soups such as ramen and miso soup.

*Konbu powder is difficult to dissolve in water, so please be careful when using it.
It goes well with pickles and sashimi!
Mix with salt to make kombu salt for meat dishes and tempura.
There is no doubt that the flavor of kombu will make your food more delicious.

Raw materials/ingredients

Kombu (from Hokkaido)


brand Marusa Seaweed Saita Shoten
product size 14 x 21.5 x 1cm; 100g
Production area (region) Hokkaido region
Preservation method Please store away from direct sunlight, high temperature and humidity.
Product type powder
Maker Marusa Seaweed Saita Shoten
Country of Origin Japan
Product weight 100 grams

●After placing your order, it will normally be delivered within 7 to 14 days. Delivery may take some time due to delivery conditions such as busy times or bad weather. Please note.

●All products we send will be shipped as "personal imports", so the importer will be the purchaser.

●It is possible to deliver to business addresses such as workplaces and commercial facilities, but since this is a personal import, we can only ship to those who can provide the importer's (purchaser's) address, phone number, and name. .

●In rare cases, a product may not be able to be shipped due to customs regulations. Please note that this is out of our control, so we will contact you in that case.

●After placing your order, there is a possibility that the item may be out of stock due to time differences. We will contact you in that case.

●If delivery is not possible due to incorrect delivery address, long-term absence, etc., we will not be able to refund the product price.

●All products are written in Japanese only.

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