size:

100g home delivery

product shape	flake
brand	NICHIGA
Product weight	100 grams
number of units	1 piece
quantity	1

Product name: Hokkaido corn flakes Ingredients: Corn (Hokkaido) Non-genetically modified Country of origin: Japan Nutritional information Nutritional information (per 100g of product) Energy 388kcal Protein 12.4g Lipid 9.8g Carbohydrate 74.2g Salt equivalent 0g *100g flake 1.3 kg of corn [Residual pesticides] Conducted 179 items by domestic inspection institutions None detected Doing. *The positive list system is a system that, in principle, prohibits the distribution of foods that contain more than a certain amount of pesticides for which standards have not been established. This product is guaranteed to comply with the system, and conformity has also been confirmed through analysis.

Safety Notice

○ Contaminants such as skin derived from corn may enter the product, but there is no problem with the quality.

Raw materials/ingredients

Corn (Hokkaido) non-genetically modified

how to use

It is heat-treated when it is processed into flakes, so you can eat it as it is. Anyone can easily make pureed vegetables while saving the trouble of cooking.

Caution (Disclaimer) > Please read

Allergens contained in this product (out of 28 items): None

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	NICHIGA
Product weight	100 grams
Production area (region)	Hokkaido region
Production area (prefecture)	Hokkaido
Preservation method	Store in a cool, dark place away from high temperatures and humidity and direct sunlight.
Product type	flake
Maker	japanese garlic
Country of Origin	Japan
Product weight	100 grams

Made with 100% Hokkaido corn (sweet corn) No additives, colorings or preservatives

Fresh Hokkaido corn (sweet corn) grown on the land nurtured by Hokkaido's great nature. Genetically modified non-use.
It is processed without using additives, coloring agents and preservatives.
You can use it for a wide range of purposes, such as cooking, baby food, and sweets.
Product Name: Hokkaido Corn Flake Ingredients: Corn (Hokkaido) Genetically Modified Non-Use How to Enjoy It is heat-treated when it is processed into flakes, so you can eat it as it is.
Anyone can easily make pureed vegetables while saving the trouble of cooking.
[corn soup]
Add about 15 g of flakes to 200 cc of milk, mix well, and reduce the heat to low.
If you put the flakes in a warm place, they tend to form lumps, so in that case, dissolve them in water before putting them in.
When adding water, add it all at once and mix it in a cold state for a smooth finish.
【Baby Food】
Add 100-130cc of cooled water to 20g of flakes and mix.
[Positive List Compliant Product]
All 179 items are not detected by a domestic pesticide residue inspection agency.
*The positive list system is a system that, in principle, prohibits the distribution of foods that contain more than a certain amount of pesticides for which standards have not been established.
Nutrients (per 100g of product)
Energy 388kcal
12.4g protein
Fat 9.8g
Carbs 74.2g
Salt equivalent 0g
* 100g flakes equals 1.3kg of corn.

Shape: Flake Precautions for use ○ Contaminants such as skin derived from corn may enter the product, but there is no problem with the quality.
○ After opening, be careful of humidity, close the zipper tightly and save it, and consume it as soon as possible.
○ Please check the raw material names and do not eat if you have food allergies.
○Keep out of reach of infants.
○As for eating habits, please take care of the balance of meals based on staple food, main dish and side dish.
Ingredient name (processing area) Ingredient Raw material production area Corn flakes (Hokkaido) Corn (not genetically modified) Hokkaido sweet corn