brand	OKiNI
flavor	shrimp
number of products	Five
number of units	1 piece

Based on the concept of "I'm sure you'll find your favorite", we created a new brand called OKiNI from Oguraya Yamamoto.
Luxurious ochazuke carefully selected by Okuraya Yamamoto. Perfect as a reward for yourself or as a gift for someone special.
Contents: 5 bags (grilled shrimp, eel, alfonsino, crab, grilled pufferfish)
Packaging form: Put it in a special cosmetic box, wrap it and send it as a gift.
The expiration date is 150 days from the date of manufacture when stored at room temperature. It is also recommended for preserved food.

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

[Grilled Shrimp Chazuke] If you take a bite, the fragrant aroma of shrimp spreads in your mouth. Chili peppers are used and finish it sweet and spicy. You can even taste the tail. [Crab chazuke] The rich flavor of red snow crab from the Sea of ​​Japan soaks well as a dashi. The flesh is carefully loosened to make it easy to eat, so you can enjoy it as a takikomi gohan. [Kinmedai Chazuke] Ochazuke with plenty of red snapper, which is said to be auspicious. The plump meat is very nutritious and goes well with the umami-packed dashi stock. [Eel ochazuke] Eel ochazuke with a fragrant flavor when hot water is poured over it. The plump meat soaked in dashi is a superb dish. If you like, add wasabi for a more mature taste. [Puffer fish chazuke] Ochazuke using puffer fish carefully baked plumply. You will be captivated by the unique taste that combines a firm umami and sweetness.

brand	OKiNI
Maker	Kokuraya Yamamoto