size:

2 bags each of 3 types

Slowly smoked and dried local Hokuriku delicacies “Firefly squid smoked” 20g x 2 bags “White shrimp smoked” 10g x 2 bags “Hotaruboshi” 15g x 2 bags Expiration date: 60 days from production date We will ship the remaining products for "more than 14 days".

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Smoked firefly squid 20g
Firefly squid that has just been landed in the morning is quickly boiled in a cauldron. Firefly squid is carefully smoked over time.
Mysterious firefly squid from Toyama Bay, smoked with apple and cherry chips.
The deep and rich taste goes well with sake.
"White shrimp smoke" 10g
Carefully smoked white shrimp, a gem of Toyama Bay.
The delicate sweetness is slightly smoked to create a rich flavor.
"Hotaruboshi" 15g
By pickling in Noto's fish sauce "Ika no Ishiru", compared to general drying, it suppresses the fishy smell and brings out the mellow flavor of the cotton.
[All three types are dried at a low temperature for a long time to mature without losing the flavor of the ingredients. ]
Toyama Bay delicacies that are perfect for drinking at home go great with any alcoholic beverage.
Please enjoy the mellow aroma and rich flavor of this product. Expiration date: 60 days from the date of manufacture *Actual delivery will be shorter than this.
*Regarding the expiration date, we will ship the products that remain "more than 14 days" at the time of shipping from our warehouse.

brand	SG Line
Maker	suzuka food