brand	Kelp Specialty Wholesaler Genzoya
flavor	Plum
product shape	pack
number of units	1.00 bags

In the west of Etchu Toyama, there lived a man full of dreams. A young man named “Genzo Umetani” went to Hokkaido alone and focused on “Rishiri Rausu” kelp. He established a foundation for distribution there, and eventually returned to his hometown. After that, Etchu Toyama started a business as a “kelp specialty wholesaler”. That was the beginning of Genzoya.
Hokkaido and Toyama were connected by Kitamaebune. In Toyama, a diverse kombu food culture has blossomed. As a wholesaler specializing in kombu, we have a selection and assortment of products. For more than 70 years, Genzoya has been working with kelp every day to support the food culture of Toyama.
Tororin Soup and Tororin Soup Ume are created by Genzoya, a wholesaler specializing in kelp in Toyama Prefecture, which consumes the most kelp in Japan. This is an original Genzoya product that was designed by Pour hot water and complete in 60 seconds. A Japanese-style soup with plenty of seaweed that is great for busy mornings and lunches. In addition, this popular tororin soup is one serving size♪ How about having it with your bento?
Pour hot water and complete in 60 seconds. It's easy to get a solid nutrition. A Japanese-style soup with plenty of seaweed that is great for busy mornings and lunches.
Ingredients: salt (produced in Japan), dried wakame seaweed, kelp (produced in Japan), green onions, gagome kelp (75% produced in Hokkaido), glutinous rice, non-glutinous rice, plum powder (dextrin, branched oligosaccharides, plum flesh, plum vinegar, perilla powder), sugar, protein hydrolyzate, dried bonito powder, kelp powder, powdered soy sauce, shiitake mushroom extract powder, brewed vinegar/seasonings (amino acids, etc.), sweeteners (licorice, stevia), acidulant, anthocyanin pigment, fragrance , thickener (xanthan), coloring (beetroot red), (contains wheat and soybeans in part) Contents: 1 serving x 30 bags Expiration date: 100 days after shipment Storage method: Avoid direct sunlight, high temperature and humidity Avoid storing at room temperature

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In the west of Etchu Toyama, there lived a man full of dreams. A young man named “Genzo Umetani” went to Hokkaido alone and focused on “Rishiri Rausu” kelp. He established a foundation for distribution there, and eventually returned to his hometown. After that, Etchu Toyama started a business as a “kelp specialty wholesaler”. That was the beginning of Genzoya.

brand	Kelp Specialty Wholesaler Genzoya
Product type	pack
Maker	Yamasan Trading Co., Ltd.