Ingredients: Honjozo soy sauce (contains soybeans and wheat), sugar, mirin, sesame oil, rice vinegar, Aomori garlic, ground sesame seeds, spices Contents: 450g x 2
Product size (height x depth x width): 5.5cm x 14cm x 7cm
Country of Origin: Japan

Raw materials/ingredients

Honjozo soy sauce (contains soybeans and wheat), sugar, mirin, sesame oil, rice vinegar, Aomori garlic, ground sesame seeds, spices

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Product introduction

Product introduction Made while sticking to high quality and no additives. No chemical seasonings, synthetic preservatives, colorings, or animal ingredients. It brings out the flavor of meat and vegetables with its natural flavor. Our unique manufacturing method is additive-free, but it has a satisfying taste. You can use it as a versatile seasoning that can be used according to your preference, such as "vegetable stir-fry" and "gyoza sauce" as well as "tsuke sauce" and "momitare". Since our founding, we have been particular about "manufacturing methods" and "ingredients", and have developed and manufactured processed foods such as delicacies, side dishes, sauces, etc., centered on yakiniku sauce. As the name of the company suggests, we will actively take on new challenges of “research and development of flavors” and aim to improve the appeal of our products on a daily basis. In order to incorporate customer feedback, we actively participate in exhibitions and local events, and strive to respond directly to customer needs. We hope that you will enjoy the taste of the specialty store at home and have a good time with our sauce. Ajiken's "Yakiniku sauce" is made by hand, avoiding machine work as much as possible. As a result, the umami and flavor of soy sauce can be utilized, and the original umami components of various ingredients can be brought out. This makes it possible to create the taste that best suits people's tastes. Ajiken's "Yakiniku Sauce" is a true "raw sauce" made by combining carefully selected ingredients in a well-balanced manner without heating. Miken's "Yakiniku Sauce" is additive-free soy sauce, raw garlic, pure sesame oil, Yamanashi specialty wine, secret special miso, etc. Ajiken's "Yakiniku Sauce" is based on our know-how and is particular about the raw materials. Raw materials/ingredients Honjozo soy sauce (including soybeans and wheat), sugar, mirin, sesame oil, rice vinegar, Aomori garlic, ground sesame seeds, spices see next

Raw materials/ingredients

Honjozo soy sauce (contains soybeans and wheat), sugar, mirin, sesame oil, rice vinegar, Aomori garlic, ground sesame seeds, spices

brand	Ajiken
packing size	17.6 x 13.5 x 7.2cm; 990g
Maker	Ajiken
Product weight	990 grams