brand	Mizunoto
flavor	soup stock
product shape	powder
Package information	bag
material type free	Artificial Color Free

✅ [For first-time purchasers] This product is not a granule, but a powder, so there may be some residue left undissolved. Please enjoy your meal. Also, since no chemical seasonings are used, you may feel the taste is weak at first. In that case, please do not overdo it and add salty taste.
✅ [365 Mainichi Odashi] is a dashi soup that contains "bonito: dried sardines: kelp: green tea" at a ratio of "3:1:1:0.5". In addition, it is an ideal recipe that cannot be found anywhere else, which contains “Jerusalem artichoke (inulin)” and “Agar” rich in dietary fiber, “Grilled flying fish (Ago)” with umami ingredients, and “Shiitake mushrooms” rich in health ingredients. It is made with dashi powder. All ingredients are 100% natural. Thoroughly sticking to "domestic production, domestic production, pesticide-free", "preservatives", "chemical seasonings", "yeast extract", "salt", "sugar" etc. are "absolutely free" of "100% natural" It's a dashi powder. Anyone from small children to the elderly can eat it with peace of mind.
✅Furthermore, the bonito is not the "arabushi" used in general dashi packs, but the "karebushi" that has undergone a proper fermentation process. In addition, "agar" uses 100% precious domestic amakusa.
✅ [Taste reset] Let's reset the taste that has gone crazy by using "Umami of dashi soup". It is said that it takes about two weeks or more to reset the sense of taste. Especially if you are accustomed to strong flavors, it will feel light at first, so it is recommended that you gradually get used to it by adding salt (miso, soy sauce, pickled plum, etc.). Normalization of taste and control of appetite are essential for improving eating habits. Please continue to persevere.
✅[How to drink] 1 tablespoon + 150~200ml hot water. If you let it sit for 1-2 minutes, it will become even more delicious. /365 We also recommend miso soup with 1 teaspoon of dashi and 1 tablespoon of miso every day.
✅ [When to drink] Before meals or when you are hungry, as a meal item.
✅ [Arrangement] 365 Let's take care of your tired stomach with miso soup with only dashi and miso every day. You can also add umeboshi, yuzu pepper, ground sesame, curry powder, etc. to make it delicious.
[Also how to use] If you use it instead of soy sauce for egg-cooked rice, you can make delicious egg-cooked rice. Recommended as ochazuke, rice balls, furikake, or as a substitute for boiled tofu or natto sauce. As a seasoning for fries and fried chicken. It can be mixed with okonomiyaki dough or sprinkled on yakisoba to enhance the flavor. In fact, it tastes great even when mixed with rice oatmeal. Please try it instead of ○○'s sauce.
✅[Commitment] 100% natural, domestically produced, domestically manufactured, pesticide-free (pesticide-free tea leaves), no chemical seasonings, no preservatives, no salt, no sugar, no yeast extract, no amino acids It is a “100% natural” powdered soup that is “not used at all” such as use.
✅[Contains happy healthy ingredients] Dietary fiber-rich "Jerusalem artichoke (inulin)" and "agar", as well as umami ingredients such as "baked flying fish (chin)" and healthy ingredients-rich "shiitake mushrooms" are not found anywhere else. It's a dashi powder.

Raw materials/ingredients

Dried bonito, dried sardines, kelp, green tea, grilled chin, Jerusalem artichoke, shiitake mushrooms, agar, all domestically produced, 100% natural

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We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	Mizunoto
packing size	23 x 16 x 1.5cm; 110g
Product type	powder
caffeine type	Decaffeinated
Container type	bag
Product weight	110 grams

[Cooking researcher "Shokudokoro Sakura" introduced "365 Mainichi Odashi"! ]

Culinary researcher “Shokudokoro Sakura” is a talented professional chef who has demonstrated her French skills at restaurants and wedding halls.

A lot of original cooking recipes are released in videos.

It has a large number of registrants, and it also answers viewers' concerns about cooking.

And this time, using "365 Mainichi Odashi", I was told that it was "a convenient seasoning that makes the usual rice delicious"!

[365 Mainichi Odashi] is made from "eight kinds of ingredients that are particular about the ingredients" made from "five kinds of umami ingredients" and "three kinds of functional ingredients".

All 100% natural ingredients are carefully "finely powdered", so just by mixing it with your usual rice, you can easily add "richness and umami" and spread the "bubbly and scent of soup stock". (I borrowed Sakura's expression)

Two kinds of umami are better than one, and three kinds of umami are better than two, but adding several kinds of umami is very difficult.

In such a case, you can easily add several different types of umami by simply sprinkling this dashi powder, which has a condensed umami flavor, and the rich umami ingredients will make your food more delicious. Try 1-2 teaspoons.

Please enjoy delicious rice in a simple and convenient way, not by ``cutting corners'' but by ``cutting effort♪''.

Cooking researcher "Shokudokoro Sakura" also drank "Drinking dashi soup" to accompany her desk work between shoots.

"I learned for the first time that drinking dashi resets my taste buds and calms down my appetite," and "The taste is soothing, and it's easy to drink, just like drinking coffee."

The umami and aroma of the dashi soup will make you feel calm and relaxed, so it's recommended when you want to take a break!

[Dashi made with only domestic raw materials that do not use any additives]

You can see the presence or absence of additives by looking at the back of the product.

What is written in the "ingredients" column on the back of the package of [365 Mainichi Odashi]

Only 100% natural ingredients such as dried bonito, dried sardines, kelp, shiitake mushrooms, green tea, Jerusalem artichoke, grilled flying fish (chin), and agar.

[365 Mainichi Odashi] is a healthy and delicious powdered dashi that does not use any additives.

Unfortunately, there are many products on the market that contain additives that you see on the ingredient list.

For example, "protein hydrolyzate" and "yeast extract". Some have added glucose or salt.

These additives can destroy your sense of taste, and you'll end up taking in extra salt and sugar without even knowing it.

As a way to distinguish it, if there is a "/" in the raw material name column, the item after it is an additive,

Please take a look at this place when you buy it.

[Original recipe of culinary researcher “Sakura Sakura” “Japanese-style carbonara that does not get tired of eating”]

[Original recipe by culinary researcher “Shokudokoro Sakura” “Japanese-style carbonara that you won’t get tired of eating because you eat it with the flavor of the dashi”]

Japanese-style carbonara made with 365 Mainichi Odashi, which contains 5 types of umami ingredients, is added with cheese rich in glutamic acid, the same umami ingredient.

A delicious pasta that doesn't feel heavy on your stomach and doesn't get tired of eating.

For the detailed recipe, please refer to the video of "Shokudokoro Sakura"♪

[Easy salt reduction measures using instead of soy sauce]

If you use "dashi powder" that contains "5 types of umami and 3 types of happy ingredients", you can easily reduce salt.

Rice with a low salt content tends to be unsatisfactory, but if you use dashi powder, which has a concentrated umami flavor, you can enjoy a satisfying and delicious meal without using salt or soy sauce.

In particular, just by using it instead of soy sauce for "egg-cooked rice", you can quickly turn it into a delicious egg-cooked rice!

In addition, adding it to “yaki udon” or “ochazuke” will make it delicious.

It is a "powder dashi with plenty of umami" that is very useful for busy mornings, after-drinking rice, and late-night snacks for students preparing for exams.

[Let's appetite control with drinking soup stock]

Pour 150-200ml of hot water into a tablespoon of "365 Mainichi Odashi" and wait for a while to bring out the flavor.

"Bonito: dried sardines: kombu: green tea" is blended firmly with the ideal recipe of "3: 1: 1: 0.5".

In addition, we added “grilled chin” with a strong taste, “Jerusalem artichoke” and “agar” rich in dietary fiber, and “shiitake mushrooms” with umami ingredients.

Of course, all green tea leaves enter the body, so we were particular about the production area and chose tea leaves of good "pesticide-free cultivation".

A cup in the morning instead of coffee, a cup before meals, a cup between work, a cup at night before bed.

When you want to take a break, when you are hungry, you can drink as many drinks as you like.

Please use it for daily health management, such as when your appetite seems to run out of control.