[Chestnut material] At Hisaya, we use carefully selected Japanese chestnuts (Kinka) with a sugar content of 20% or more. Fully organically grown in the fertile chestnut mountains of Liaoning, China.
[Chestnut production method] We use a special pressure cooker and carefully bake it with our own pressurized heating method. No additives are used, and the chestnuts are steamed using only the moisture of the chestnuts, so you can fully enjoy the natural sweetness of the chestnuts and the softness of sweet potatoes.
[Characteristics of chestnuts] You can enjoy the natural sweetness of chestnuts, the rich flavor of chestnuts, the fluffy texture, and the golden flesh of the chestnuts.
We have commercialized roasted chestnuts from Hisaya, a chestnut specialty store in Kyoto, so that you can easily eat them. Contains cracked chestnuts that have cracked during the manufacturing process.
[Ingredients] Organic chestnuts [Country of origin] China [Contents] 160g (organic peeled sweet chestnuts 40g x 2 pieces / baked marron 40g x 2 pieces) x 6 bags We deliver safe and secure chestnuts and chestnut products from Kiyomizu, Kyoto to all over the country.

Raw materials/ingredients

organic chestnuts

Caution (Disclaimer) > Please read

We strive to provide accurate product information, but on rare occasions manufacturers change ingredients without prior notice. Therefore, the actual product may differ from the description on the website, so please be sure to check the product label and precautions before use. In addition, the place of origin of fresh foods such as vegetables and fruits may change depending on the season and production conditions. The image is an image. Please note that the actual product and packaging may differ. Consume fresh foods such as vegetables, fruits, meat, and fish as soon as possible after purchase.

Note : The product information on this site is for your reference in selecting products and is not intended to replace the opinions of doctors, pharmacists and other qualified professionals. Before use, be sure to check the product label and precautions that you receive. This product information cannot be used for self-diagnosis to cure illness. If you have allergies or are pregnant, please consult your doctor before purchasing.

brand	Hisa family
Maker	Hisa family

The standard “organic peeled sweet chestnut” and the new standard “grilled marron”. Taste and compare two types of Hokuhoku.

Hisaya is a roasted chestnut specialty store that started in 2002 on the approach to Kiyomizu-dera Temple in Kyoto.

The standard “organic peeled sweet chestnut” and the new standard “grilled marron”.

It is a value family pack that you can eat and compare two types of Hokuhoku.

Sweet chestnuts are the classic stone kiln roast finish.

Yaki Maron is a special pressure roasting finish, and in order to create a fluffy chestnut that does not harden even when it cools down, we adopt a unique manufacturing method that steams the chestnut only with the moisture of the chestnut.

The chestnuts are slowly steamed to retain the flavor and aroma of the chestnuts.

Each bag contains 4 packs (2 packs of sweet chestnuts, 2 packs of baked marron) of 40g of the size you can eat.

Contains cracked chestnuts that have cracked during the manufacturing process.

material We use carefully selected Japanese chestnuts [Kinka] with a sugar content of 20% or more. Fully organically grown in the fertile chestnut mountains of Liaoning, China.	manufacturing method Using a variable pressurization method, the chestnuts are slowly steamed to retain the flavor and aroma of the chestnuts.	feature You can enjoy the natural sweetness of chestnuts, the mellow chestnut flavor, the fluffy texture, and the golden flesh of the chestnuts.