In 1848, Risuke Yamamoto, the founder of Okuraya Yamamoto, was allowed to divide the goodwill and established "Shinmachibashi Okuraya". We will deliver the "authenticity of kombu" and the "spirit of goodwill" and sincerity to everyone's dining table, which has continued for 170 years.
A variety set at an affordable price for souvenirs, celebrations, and gifts in return.
Contents of the assortment: 25 grams of chirimen sansho pepper, 45 grams of shredded salted fuki kelp, 60 grams of Sankai flavor, 60 grams of shredded sesame kelp, 60 grams of shredded sweet konbu. Uses kombu seaweed from Southern Hokkaido. Manufactured by craftsmen using traditional techniques, we implement quality control with more hygienic modern production equipment and a consistent, unique production system.
■ Preservatives: Used ■ Country of Origin: Konbu (Hokkaido), Sansho (Japan), Chirimenjako (Indonesia), Sesame (Ethiopia, Nigeria, etc.), Oyster Mushrooms, Shiitake Mushrooms, Cloud Ear Mushrooms (China), Sansho (Korea) ■Allergen indication: Wheat, soybean, sesame

*The dried young sardines used in this product are harvested using a fishing method that mixes shrimp and crab. Contents of the assortment ■Total weight of the assortment: 250 grams ■Expiration date: 150 days from the date of manufacture ■How to store: Avoid direct sunlight, high temperature and humidity, and store at room temperature. Contents of the assortment [Chirimen Sansho] Contents: 25g Nutritional information: per serving (2g) Energy: 5kcal Protein: 0.81g Fat: 0.07g Carbohydrate: 0.26g Sugar: 0.23g Dietary fiber: 0.03g Salt Equivalent amount: 0.15g [Shredded salted kelp] Contents: 45g Nutritional information per meal (6g) Energy: 13kcal Protein: 1.36g Fat: 0.02g Carbohydrate: 2.07g Sugar: 1.39g Dietary fiber: 0.35g Salt equivalent: 1.13g [Mountain flavor] Contents: 60g Nutritional information: per serving (8g) Energy: 13kcal Protein: 0.37g Fat: 0.02g Carbohydrate: 3.15g Sugar: 2.61g Dietary fiber: 0.54g Salt equivalent: 0.48g [Shredded sesame kelp] Contents: 60g Nutritional information: Per serving (8g) Energy: 13kcal Protein: 0.74g Fat: 0.09g Carbohydrate: 2.68g Sugar : 2.14g Dietary fiber: 0.54g Salt equivalent: 0.63g [Sliced ​​sweet kombu] Contents: 60g Nutritional information: per serving (8g) Energy: 13kcal Protein: 0.61g Fat: 0.02g Carbohydrate: 2.94 g Sugar: 2.46g Dietary fiber: 0.48g Salt equivalent: 0.55g

brand	Kokuraya Yamamoto
packing size	24 x 20.1 x 2.8cm; 480g
Internal capacity	Five
Maker	Okuraya Yamamoto Co., Ltd.